Double heating cabinet for melting and preheating chocolate

Maintains and Controls Chocolate Temperature

The Double Heating Cabinet Slider from Prefamac Chocolate Machines is designed to provide precise temperature maintenance for chocolate production. With two independently controlled cabinets stacked vertically, it saves valuable production space while offering versatile heating solutions for chocolate melting and preheating. Ideal for applications such as chocolate bars, truffles, and enrobed biscuits, this equipment integrates seamlessly into your production line, ensuring consistent temperature conditions essential for quality chocolate production. Each cabinet supports manual batch operations and is equipped with a 2500-watt electric heating system, ensuring optimal energy use. Constructed from polished stainless steel with adjustable leveling feet, the cabinet ensures durability and easy maintenance. Customization options, such as versions on castor wheels and hinged doors, enhance operational flexibility, while built-in ventilation ensures uniform heat distribution. Perfect for chocolatiers and biscuit manufacturers aiming for efficient and controlled chocolate processing.