
Bakon Food Equipment
Bakon designs and manufactures innovative bakery and food processing equipment, including depositing, spraying, and cutting machines, catering to the needs of artisanal and industrial bakeries worldwide.
Bakon designs and manufactures innovative bakery and food processing equipment, including depositing, spraying, and cutting machines, catering to the needs of artisanal and industrial bakeries worldwide.
Which bakon food equipment technology do you need?

Glaze spraying system for bakery products
Achieve perfect glaze and finish on your bakery products with precision spraying...

Release agent sprayer for baking trays and moulds
Achieve perfect results in baking by ensuring efficient and uniform gre...

Rotating greaser for baking moulds and trays
Achieve precise greasing with minimal overspray for all your baking moulds an...

Bakery spraying system for accurate liquid application
Achieve precise and consistent liquid application across diverse c...

Inline ultrasonic slicer for bakeries
Achieve consistent precision in high-speed food portioning with this cutting-edge sli...

Ultrasonic slicer for precise food cutting
Achieve perfectly portioned bakery and food products with precision ultrasonic ...

Ultrasonic slicer for cakes and pastries
Achieve precision cuts and superior presentation with this ultrasonic slicer, desi...

Depositing solutions for liquid and semi-liquid foods
Ensure consistent portioning and minimize waste with advanced depos...

Ultrasonic cutter for pastry and bakery products
Achieve precise, high-quality cuts for your bakery and confectionery prod...

Production line for round and square cakes
Streamline your bakery operations with a modular cake production line designed ...

Depositing line for cake production with paper cup denester
Optimize your cake production by seamlessly depositing marbl...

Industrial glazing line for high-volume production
Elevate your production efficiency with this robust glazing line, opti...

Multifunctional depositing line for bakery production
Optimize your bakery and food production with a modular depositing ...

Multifunctional dessert line for layered dessert production
Effortlessly create complex, multi-layer desserts or meal co...

Ultrasonic cutting line for bakery products
Experience precise slicing and cutting efficiency with our high-capacity ultra...

High-volume spraying system for glazes and marmelades
Streamline your glazing process with a system designed to minimize ...

Chocolate spraying system for bakery decoration
Achieve precision chocolate coatings and intricate dessert decorations eff...

Egg wash disc sprayer for bakery finishing
Achieve precise liquid application with minimal waste using this disc sprayer, ...

Industrial glaze sprayer for high-volume bakery production
Enhance product appeal and extend shelf life with precise gla...

Table top depositor for semi-liquid and solid products
Streamline your bakery operations with a compact solution engineer...

Drizzler for precise food decoration
Transform ordinary dishes into visually stunning creations with a precise drizzling sy...

Efficient topping strewer for bakery production lines
Enhance your product’s appeal and streamline topping applicat...

3-roll extruder for heavy dough products
Streamline dough processing for consistent, high-quality confections and baked goo...

Industrial cream whipping machine
Elevate your production with a whipping machine that amplifies cream volume by up to 50%,...

Cake batter depositing line
Streamline your production with precise batter depositing and greasing, minimizing waste and opt...

Full production line with depositing and ultrasonic cutting
Streamline your baked goods and dessert production with this...

Full production greasing and depositing line for bakery products
Elevate your production process with a greasing and dep...
There is currently no equipment listed with your specified properties, but we are sure we can help you. Try us! Contact us
What are you making?


Baking powder

Batter

Bavarois

Beef gravy

Biscuits

Bread

Bread loaves

Brittles

Brownies

Buttercream frosting

Cake

Cakes

Cheesecake

Chocolate chip cookies

Chocolate coatings

Chocolate fillings

Chocolate ganache

Chocolate mousse

Chocolate spread

Chocolate truffles

Cookies

Cream puffs

Creams

Croissants

Cupcakes

Custard

Danish pastries

Dessert

Desserts

Dips

Donuts

Dough

Doughnuts

Dressings

Eclairs

Eggs

Emulsions

Filled croissants

Fillings

Fondant

Fondant icing

Frozen cakes

Frozen pizza

Fruit preserves

Gravy

Hollandaise sauce

Hummus

Jam

Jams

Jellies

Jelly

Lasagna

Layered cakes

Lentils

Macarons

Marmalade

Marmalades

Marzipan

Mash

Mousses

Muesli bars

Muffins

Oil

Olive paste

Panna cotta

Pastries

Pie

Pizza

Plant-based burgers

Plant-based meat

Plant-based products

Poultry

Pound cake

Powdered sugar

Puff pastry

Puree

Quiche lorraine

Quiches

Ready meals

Red velvet cakes

Rice cakes

Sesame seeds

Sponge cake

Sugar

Swiss rolls

Tapenades

Tarts

Tomato sauce

Tomato soup

Vegan burgers

Vegetable soup

Vinaigrette dressing

Whipped cream

Yoghurt

Yogurt

Yogurt cups
