Bakon Food Equipment
Bakon designs and manufactures innovative bakery and food processing equipment, including depositing, spraying, and cutting machines, catering to the needs of artisanal and industrial bakeries worldwide.
Bakon is renowned for manufacturing high-quality industrial equipment tailored for the bakery sector, specializing in engineered-to-order solutions that enhance production efficiency and consistency across diverse baking operations globally.
Which bakon food equipment technology do you need?
Glaze spraying system for bakery products
Achieve perfect glaze and finish on your bakery products with precision spraying...
Release agent sprayer for baking trays and moulds
Achieve perfect results in baking by ensuring efficient and uniform gre...
Rotating greaser for baking moulds and trays
Achieve precise greasing with minimal overspray for all your baking moulds an...
Bakery spraying system for accurate liquid application
Achieve precise and consistent liquid application across diverse c...
Inline ultrasonic slicer for bakeries
Achieve consistent precision in high-speed food portioning with this cutting-edge sli...
Ultrasonic slicer for precise food cutting
Achieve perfectly portioned bakery and food products with precision ultrasonic ...
Ultrasonic slicer for cakes and pastries
Achieve precision cuts and superior presentation with this ultrasonic slicer, desi...
Depositing solutions for liquid and semi-liquid foods
Ensure consistent portioning and minimize waste with advanced depos...
Ultrasonic cutter for pastry and bakery products
Achieve precise, high-quality cuts for your bakery and confectionery prod...
Production line for round and square cakes
Streamline your bakery operations with a modular cake production line designed ...
Depositing line for cake production with paper cup denester
Optimize your cake production by seamlessly depositing marbl...
Industrial glazing line for high-volume production
Elevate your production efficiency with this robust glazing line, opti...
Multifunctional depositing line for bakery production
Optimize your bakery and food production with a modular depositing ...
Multifunctional dessert line for layered dessert production
Effortlessly create complex, multi-layer desserts or meal co...
Ultrasonic cutting line for bakery products
Experience precise slicing and cutting efficiency with our high-capacity ultra...
High-volume spraying system for glazes and marmelades
Streamline your glazing process with a system designed to minimize ...
Chocolate spraying system for bakery decoration
Achieve precision chocolate coatings and intricate dessert decorations eff...
Egg wash disc sprayer for bakery finishing
Achieve precise liquid application with minimal waste using this disc sprayer, ...
Industrial glaze sprayer for high-volume bakery production
Enhance product appeal and extend shelf life with precise gla...
Table top depositor for semi-liquid and solid products
Streamline your bakery operations with a compact solution engineer...
Drizzler for precise food decoration
Transform ordinary dishes into visually stunning creations with a precise drizzling sy...
Efficient topping strewer for bakery production lines
Enhance your product’s appeal and streamline topping applicat...
3-roll extruder for heavy dough products
Streamline dough processing for consistent, high-quality confections and baked goo...
Industrial cream whipping machine
Elevate your production with a whipping machine that amplifies cream volume by up to 50%,...
Cake batter depositing line
Streamline your production with precise batter depositing and greasing, minimizing waste and opt...
Full production line with depositing and ultrasonic cutting
Streamline your baked goods and dessert production with this...
Full production greasing and depositing line for bakery products
Elevate your production process with a greasing and dep...
There is currently no equipment listed with your specified properties, but we are sure we can help you. Try us! Contact us
What are you making?
Baking powder
Batter
Bavarois
Beef gravy
Biscuits
Bread
Bread loaves
Brittles
Brownies
Buttercream
Cake
Cheesecake
Chocolate chip cookies
Chocolate coatings
Chocolate fillings
Chocolate ganache
Chocolate mousse
Chocolate spread
Chocolate truffles
Cookies
Cream puffs
Creams
Croissants
Cupcakes
Custard
Danish pastries
Desserts
Dips
Donuts
Dough
Dressings
Eclairs
Eggs
Emulsions
Filled croissants
Fillings
Fondant
Fondant icing
Frozen cakes
Frozen pizza
Fruit preserves
Gravy
Hollandaise sauce
Hummus
Jam
Jellies
Jelly
Lasagna
Layered cakes
Lentils
Macarons
Marmalade
Marzipan
Mash
Mousses
Muesli bars
Muffins
Oil
Olive paste
Panna cotta
Pastries
Pie
Pizza
Plant-based meat
Poultry
Pound cake
Powdered sugar
Puff pastry
Puree
Quiche lorraine
Quiches
Ready meals
Red velvet cakes
Rice cakes
Sesame seeds
Sponge cake
Sugar
Swiss rolls
Tapenades
Tarts
Tomato sauce
Tomato soup
Vegan burgers
Vegetable soup
Vinaigrette dressing
Whipped cream
Yoghurt
Yogurt
Yogurt cups