Egg wash disc sprayer for bakery finishing
In the finishing stages of bakery production, applying egg wash and other coatings uniformly is crucial to ensure product consistency and presentation quality. Achieving this with minimal waste while maintaining workflow efficiency can be challenging in a high-output environment.
Achieves uniform coating with minimal waste
The Disc Sprayer from Bakon is a high-performance spraying solution tailored for the precise and efficient application of egg wash, oil, liquor, water, and other thin fluids. Whether operating with hot or cold liquids, the Disc Sprayer ensures minimal overspray and optimal product finish. The machine features individually adjustable discs, allowing for controlled output per disc and even distribution on products. With a working width ranging from 400 to 1200 mm and available configurations for inline or standalone operations, this sprayer caters to various production scales. The machine includes sealed drives, backpressure valves, and a removable 30-liter refrigerated collecting tank to ensure continuous, high-quality spraying, even during extended operation periods. The incorporation of a clear control panel further enhances user operation and maintenance efficiency.
Benefits
- Enables precise application, reducing waste and overspray
- Adjustable disc output for uniform coating
- Movable and easy to clean, facilitating maintenance
- Compatible with a wide range of fluids, both hot and cold
- Available in multiple configurations to fit different production needs