Let's make jelly

Find innovative production technology for making jelly and connect directly with world-leading specialists.

Jelly gets its name from its primary ingredient – gelatin. Substances such as pectin and agar-agar offer vegan alternatives to the original animal extract. But there’s more to making jelly products than a semi-rigid, flexible ingredient. Jelly powders blend sugar, starch, and thickening agents to give body to the dessert. Last but not least, food colorants and flavorings bring the otherwise bland mass to life.

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High-speed Cartoner For Single-Serve Products

Large-volume producers of single-serve packs, such as sugar sticks, instant c…

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Candy Food Sweets