High-capacity non-starch gummy and jelly production line
For manufacturers specializing in gummies and jellies with functional ingredients, achieving high production rates without compromising quality presents a significant challenge. The need for automation, precise control, and minimal human intervention becomes essential when operating at large volume scales.
Produces up to 290,000 pieces per hour
The 800 Robotic NS by Tanis Confectionery is an advanced, automated production line designed specifically for non-starch gummies and jellies. It efficiently handles the entire process from cooking to moulding to sugar sanding. The system operates with an Automated Track System (ATS) and requires only four operators, streamlining tasks through recipe-driven commands. The kitchen configuration can be customized to fit any space, and rapid recipe changes maximize productivity. A continuous cooking skid with a large vacuum vessel reduces air bubble formation, ensuring a smooth candy mass. Servo-driven single tray transportation and positioning optimize the moulding process, and eye-catching robots handle tray operation for consistent yields. Additionally, the sugar sander allows incorporation of functional additives into the sugar coating, minimizing cross-contamination risks while enhancing the final product.
Benefits
- High production capacity
- Minimal operator requirement
- Customizable kitchen configuration
- Efficient cooking with reduced air bubbles
- Consistent moulding and demoulding process