Which buhlergroup technology do you need?

Strand forming machine for 2 masses

Form two-ingredient mixes into the shapes and layer combinations required for your fina...

Strand forming machine for 3 masses

Form three ingredient mixes into the shapes and layer combinations required for your fi...

Strand forming machine for creamy mixtures

Turn your ingredients mixture into strands and slabs for further processing int...

Strand cutting machine

Cut continuous strands and slabs of your ingredient mix into bars, strips, and other final product sha...

High-speed strand cutting machine

Cut continuous strands and slabs of your ingredient mix into bars, strips, and other fina...

Longitudinal strand cutting machine

Cut continuous slabs of your ingredient mix into spaced strands for further processing ...

Chocolate coating machine

Coat your product with chocolate or caramel. This is a chocolate coating machine born of many year...

Hygienic chocolate coating machine

Coat your product with chocolate or caramel. This is a next-generation chocolate coating...

Hygienic chocolate cooling tunnel

Quickly cool your product after cooking in preparation for further processing. This is a ...

High capacity tempering machine

Prepare chocolate mixes for application to your product as coatings. Enhance the attractiven...

High capacity compound conditioner

Enhance the appearance of coatings applied to your product by control the crystal compos...

High capacity decorator

Enhance the appearance of your product by applying final finishing touches and designs. This is a ser...

Ice coating machine

Make consistent use of this high-quality, finish coat with your covered product. This is a coating machin...

Entry-level automatic cereal bar machine

Start up your manufacturing of cereal bars or produce smaller batches to test and ...

Automatic premixer for hard candy

Feed materials to your confectionery process equipment in a consistent and convenient way...

Slab forming machine

Turn the mixture of your ingredients, into continuous slabs for processing into bars, stands, or other s...

Strand forming machine

Form ingredient mixes into strands and slabs for further processing into bars, and other final product...

Continuous caramel mixer

Mix your recipe’s ingredients in preparation for further processing. This is a continuous mixe...

Cooling drum for soft and caramel mixtures

Cool your product to the temperature required for further processing. This is a...

Continuous cooker for hard caramels

Continuously cook ingredients for your hard caramel-based product. This is a three-stag...

Continuous cooker for hard candy

Prepare your ingredients for hard candy production. This is a continuous dissolving, cookin...

Cooker for gums and jellies

Prepare your ingredients for use in gummy and jelly products. This is a static cooking system de...

Whipping machine for soft candy

Prepare your ingredients for any whipped or aerated product component. This is a pressurized...

Batch cooker for hard candy

Prepare your ingredients for the production of hard candy. This is a line of universal candy coo...

Pressure cooker for caramel and soft candy

Prepare your ingredients for soft candy production. This is a highly flexible c...

There is currently no equipment listed with your specified properties, but we are sure we can help you. Try us! Contact us