Defrosting Technologies
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Double jacket cooling and defrosting system
In meat processing, managing frictional heat and ensuring even defrosting are c…
Vacuum tumbler for meat processing
In meat processing, achieving consistent product quality while handling tasks like curing…
Radiofrequency sterilizer for delicate food products
When processing delicate food products, it is essential to maintain t…
Belt thawing unit for seafood and meat
In food processing industries, handling block-frozen products such as shrimp and fish…
Defreezer for fruit and vegetable preparations
Preparing high-quality fruit and vegetable-based products like jams and pure…
Continuous cooker for vegetables and fruits
In large-scale food processing, defrosting and heating fresh or frozen produce …
Multi feeding system for baby food and purees
When producing baby food or purees from fresh or frozen fruits and vegetables…
Thawing chamber for block frozen products
In food processing industries, block frozen and individually quick frozen (IQF) p…
Continuous belt thawing unit for frozen seafood
In food processing industries, particularly seafood, efficiently thawing bl…
Frozen extraction turbo extractor for fruit and vegetable purees
In the food processing industry, extracting puree from f…
General purpose freeze dryer for archaeological and biological samples
When dealing with time-sensitive tasks like dryin…