Radiofrequency sterilizer for delicate food products
Streamline your food processing with radiofrequency technology, offering gentle sterilization and defrosting for delicate and chunky products, maintaining their natural qualities and enhancing efficiency.

Sterilizes and Defrosts Delicate Food Products
The Elettra Radiofrequency Sterilizer from FBR ELPO revolutionizes the processing of delicate food products by utilizing an innovative radiofrequency heating system. Unlike traditional methods, it heats products directly from the inside, efficiently sterilizing and defrosting without damaging their structure or color. This is particularly beneficial for tomato and fruit processing, where maintaining organoleptic qualities is crucial.
The Elettra system is perfect for high-speed, continuous operations, providing seamless integration into existing production lines with FBR ELPO’s aseptic fillers. This flexibility reduces maintenance as the technology eliminates wear-prone mechanical choppers, ensuring consistent and reliable performance.
Constructed for robust operations in the food and beverage industry, it handles both solid and slurry food types, including tomato paste, fruit purees, and ready-to-use tomato chunks. With energy efficiency at its core, it optimizes process times while conserving product characteristics, making it suitable for high-demand environments such as food processing companies and aseptic processing facilities.
Engineered for easy cleaning and reduced downtime, the Elettra Radiofrequency Sterilizer is an indispensable addition to your processing department, driving quality and efficiency in every batch.
Benefits
- Enhances product quality by preserving natural texture and color through internal radiofrequency heating.
- Increases efficiency by reducing processing times for sterilization and defrosting.
- Minimizes maintenance requirements by replacing wear-intensive mechanical choppers.
- Integrates seamlessly with existing aseptic filling lines, improving workflow and productivity.
- Energy-efficient operation lowers overall production costs.
- Applications
- Tomato processing,Delicate products,Fruit processing,Food processing,Products with pieces
- End products
- Diced fruit,Fruit purees,Ready-to-use tomato chunks,Tomato sauces,Fruit preserves,Tomato paste
- Steps before
- Defrosting,Product preparation
- Steps after
- Aseptic filling,Packaging
- Input ingredients
- delicate products,products with pieces,raw material,frozen products
- Output ingredients
- sterilized products,defrosted products,products with preserved color,products with maintained organoleptic characteristics
- Market info
- FBR ELPO is known for its expertise in manufacturing industrial equipment, specializing in engineered-to-order solutions for food and beverage processing, particularly in thermal processing and aseptic technology, and holds a strong reputation for innovation and reliability in the market.
- Sterilization method
- Radiofrequency
- Defrosting capability
- Yes
- Technology type
- Radiofrequency
- Operation with delicate products
- Yes
- Heat generation
- Internal
- Processing time reduction
- Yes
- Maintenance of product characteristics
- Yes
- Replacement for mechanical choppers
- Yes
- Working Mechanism
- Radiofrequency
- Heating Method
- Internal heating
- Application
- Delicate product sterilization
- Defrosting Capability
- With structure preservation
- Automation Level
- Integration with aseptic fillers
- Batch vs. Continuous Operation
- Inline Continuous
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Machine footprint
- Compact
- Heating method
- Radiofrequency heating
- Discharge method
- Direct coupling to aseptic fillers