Breakfast Cereal Extrusion Equipment

Find innovative breakfast cereal extrusion equipment and connect directly with world-leading technology suppliers

Making.com - Breakfast cereal

Cereal extrusion is a pelleting or shaping process of cereal dough into diverse shapes and forms. These shapes of cereals are often refined by thermo-mechanical cereal extruder machines – one of which is a twin-screw extruder. There are three different types of extruded cereal – direct expanded cereal, co-extruded cereal, and extruded flakes. It is important to understand which type of extruded cereal you are producing since the order of the extrusion process will be changed in the production line.

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Laboratory extruder

Laboratory extruder

Products can be extruded with a variety of shapes and characteristics by controlling the nozzle geometry a…

Extruder with annular gap expander

Extruder with annular gap expander

Products can be extruded with various shapes and characteristics by controlling the nozzl…

Extruder for large-scale production of breakfast cereals

Extruder for large-scale production of breakfast cereals

Shaped and filled extruded breakfast and snack products are extre…

Entry-level cereal bar making machine

Entry-level cereal bar making machine

Cereal and grain bars are increasingly popular, both as snack foods and as functional …

Pilot extruder for cereals and snacks

Pilot extruder for cereals and snacks

Small batches of product using high value ingredients are not economical or practical …

Benchtop extruder for cereals and snacks

Benchtop extruder for cereals and snacks

Extruded products are very popular in the breakfast cereal and snack sectors. It is…

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