Nest-shaped short pasta production line
For manufacturers involved in producing nest-shaped pasta, maintaining product integrity during drying and ensuring a consistent quality are primary challenges. Traditional drying processes may result in uneven drying or sticking, impacting the final product’s texture and shelf-life.
Ensure optimal drying with stainless steel cups and belts
The Nest-shaped Pasta – Cups & Belts production line from GEA is designed to address these challenges. The system features a pre-drying stage where extruded nests are placed in stainless steel cups, ensuring they form properly and avoid sticking. After pre-drying, nests are transferred to stainless steel belts with mesh bottoms that promote breathability and even drying throughout the process. The variable pitch compression screw ensures homogeneous dough formation, while the laminating roller unit and nest forming machine guarantee precise shaping. The drying process involves strong ventilation in the pre-dryer and subsequent controlled drying on conveyor belts, ensuring nests achieve suitable rigidity and uniform drying.
Benefits
- Prevents pasta sticking during drying
- Ensures consistent product shape
- Promotes even drying with mesh bottom belts
- Automated sequences for different packaging needs
- Optimized dough compression for homogeneous output