Werner and Pfleiderer Lebensmitteltechnik
WP-L Engineering specializes in designing and manufacturing innovative handling and automation systems for the bakery industry, focusing on dough processing and production efficiency.
WP-L Engineering specializes in designing and manufacturing innovative handling and automation systems for the bakery industry, focusing on dough processing and production efficiency.
Which werner and pfleiderer lebensmitteltechnik technology do you need?
Semi-automatic loading system for production ovens
Enhance your bakery’s efficiency with a system that streamlines ...
Multi-deck oven for uniform bakery results
Achieve consistent baking with precision-engineered multi-deck ovens that maste...
Energy-efficient rack oven for bakeries
Achieve superior baking efficiency and quality with a rack oven that reduces energy...
Double rack oven for high-capacity baking
For large-scale bakeries facing high production demands, this double rack oven e...
Pellet-fired oven for wood-flavored bakery bread
Achieve consistent, flavorful bread with precise temperature control and ...
Dough divider and round moulder for artisan bakeries
Experience seamless dough management with equipment designed for pre...
Industrial vacuum cooling system for bakeries
Achieve rapid cooling of oven-hot baked goods with minimal moisture loss, en...
Vacuum cooler for artisan baked goods
Rapidly cool artisanal baked goods with precision to maintain their freshness and vol...
Automatic tray loading robot for bakery systems
Streamline your bakery’s tray handling by integrating a robotic solu...
Small bakery item baking system
Effortlessly craft artisan-quality bakery items with precision moulding and gentle dough han...
Compact roll baking system for high capacity
In tight bakery spaces, achieving high volume production without sacrificing ...
Modular roll baking system for small bakery items
Optimize your bakery production with a modular roll baking system that ...
Bakery refrigeration systems for controlled dough tempering
Achieve consistent bakery quality by precisely controlling y...
Dough divider and moulder for artisan bakeries
Achieve precise and gentle dough handling, ensuring exceptional product qua...
Dough dividing and round moulding solution for bread rolls
Achieve precision and consistency in your bakery line with a ...
Industrial dough divider and round moulder
Optimize your bakery’s operations with a machine that ensures precise dough div...
Automatic loading system for production ovens
Enhance your bakery’s efficiency with this system designed for precise...
Manual loading system for deck ovens
Streamline your bakery’s workflow by simplifying the manual loading and unloading proc...
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What are you making?
Bagels
Baguettes
Baked goods
Ball donuts
Blueberry muffins
Bread
Bread Rolls
Brioche
Buns
Cake
Cakes
Cheesecake
Chocolate croissants
Ciabatta
Cinnamon rolls
Cookies
Crackers
Croissants
Danish pastries
Dough
Hamburger buns
Hot dogs
Kaiser rolls
Layered cakes
Loaves of bread
Longmoulded rolls
Muffins
Multigrain bread
Oatmeal cookies
Pastries
Pie
Pizza
Pretzels
Raisin rolls
Sandwiches
Slit rolls
Sourdough bread
Spring rolls
Toast
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