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Let's navigate the complex world of engineered-to-order production technology together. Whether you're building a new process or optimizing an existing line, our platform connects you directly to the experts who can help. Use our curated catalogue to dive straight into the technologies that match your production goals. We continuously map out how production technology from suppliers around the world can help solve real production challenges. If you find something interesting, we introduce you directly to the specialists who know how to implement it. With more than 600 trusted machine manufacturers and over 20.000 technical experts in our network, you’re never far from the answers you need.

Which chocolate moulds technology do you need?

Automatic one-shot moulding line for chocolate production

Streamline your chocolate production with a versatile line tha...

Chocolate moulding line for center-filled chocolates

Streamline your chocolate production with a versatile moulding line ...

Chocolate one-shot moulding line

Streamline your chocolate production with a high-speed moulding line designed to simultaneo...

Chocolate tempering solution for industrial production

Achieve consistent chocolate crystallization with a machine that e...

Conching solution for chocolate processing

Achieve optimal chocolate texture and flavor by ensuring efficient conching, cr...

Laboratory type ball mill for chocolate and bakery applications

Optimize your R&D processes with precise grinding a...

Automatic chocolate shell moulding line

Enhance your production capabilities with a cutting-edge moulding line that deliver...

Chocolate moulding line for filled and inclusions bars

Achieve seamless chocolate production with modular flexibility, al...

Chocolate production belt line

Optimize your chocolate and bakery production with a versatile belt line designed for continu...

Rotating stencil depositor for confectionery products

Streamline your confectionery operations by precisely depositing in...

Depositor and extruder for confectionery production

Enhance productivity with precision depositing and flexible extruding...

Cocoa bean winnower

Transform roasted cocoa beans into nibs efficiently, ensuring precise separation of cocoa from its shell,...

Chocolate and spreadable cream dispenser

Effortlessly enhance your confection creations with a dispenser that precisely mel...

Chocolate truffle extruder

Achieve precise and versatile production of chocolate truffles and snacks, with seamless integrat...

Chocolate enrobing and cooling tunnel 300/400 mm

Ensure seamless enrobing and precise cooling for chocolate products with ...

Chocolate drops production system

Create perfectly uniform chocolate drops with precision dispensing and seamless integrati...

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Tell us about your production challenge

We will connect you to our growing network of 20.000+ technical & application specialists working for more than 500 world-leading machine & equipment manufacturers.

All your data is kept confidential