Cleaning seeds is the first and essential step in processing crop seeds and edible seeds. Removing the dirt, soil, straws, and other possible impurities around them makes the seeds easy to process for the next step – coating or drying. Often seed cleaning or polishing equipment employs speedy airflow that can blow dirt away on the surface. If there are still impurities remaining on the seeds after the cleaning process, such as shell debris, you need to use a brushing machine that cleans the seeds with the rapid movement of the brush.

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