Industrial sifters for beverage processing

In beverage production, maintaining product quality and consistency is crucial. Separation of unwanted particles like dust, water, and lumps is a common challenge, especially when processing ingredients such as brewers’ yeast, coffee, and tea leaves.

Ensure product quality and consistency

The GEA Scan-Vibro sifters are designed specifically to handle various beverage applications. These sifters excel in dewatering ingredients, processing brewers’ yeast, fine grading freeze-dried coffee, and removing tea leaves from ready-to-drink tea. Featuring hygienic design, they comply with USDA 3-A and EHEDG guidelines. The sifters combine oscillation, vibration frequency, and stroke length to offer gentle product handling, preserving product quality while efficiently removing unwanted particles. They are built for 24/7 operation, featuring a screen cleaning system to keep the mesh open during operation, and are CIP-compatible for easy cleaning. With low energy consumption and lubrication-free motors requiring minimal maintenance, the sifters reduce operating costs. They are adaptable to various finish grades and screening areas from 0.5 to 3.0 m², making them suitable for different applications within the beverage industry.

Benefits

  • Reduces operating costs with low energy consumption
  • Ensures product quality with gentle handling
  • Complies with stringent hygienic guidelines
  • Supports continuous 24/7 operation
  • Easy to clean with CIP compatibility