Small-scale scraped surface heat exchanger for high-viscosity products

For R&D teams tackling complex formulations, this system efficiently handles high-viscosity products and large particles, enabling accurate scale-up and precise optimization of processing conditions.

Processes High-Viscosity Products Continuously

The HT226 Scraped Surface Heat Exchanger System from OMVE is specifically designed for R&D departments and process technology developers. It excels in processing high-viscosity products and large particles continuously. The unit mimics full-scale production plants, facilitating scale-up, formulation, and optimization processes. With an integrated CIP/SIP system and a modular, customizable build, the HT226 offers high levels of automation and flexibility for diverse applications such as plant-based milks, dairy products, and sauces. Its robust design includes industrial A-brand components and can withstand pressures up to 10 bar, making it suitable for demanding industrial environments. The system ensures energy efficiency and hygiene with a special bearing and high-pressure seals, complemented by manual cleaning options for added operational reliability.

Benefits

  • Enhances product quality by ensuring consistent pasteurization and sterilization.
  • Minimizes production downtime with integrated CIP/SIP for efficient cleaning.
  • Facilitates easy scale-up from pilot to full-scale production.
  • Handles high-viscosity products effectively, optimizing process flexibility.
  • Customizable design allows tailoring to specific processing requirements.

General


Applications
Soups, Alcoholic drinks, Sauces, Nutraceuticals, Fats, Still drinks, Oils, Plant-based, Carbonated drinks, Ice creams, Dairy
End products
Olive oil, Tomato soup, Wine, Carbonated soft drinks, Protein shakes, Cheese, Almond milk, Béchamel sauce, Vanilla ice cream, Butter, Fruit juice, Vitamin-enriched beverages, Soy yogurt, Plant-based milk, Beer
Steps before
Emulsification, Grinding, Fermenting, Blending and Mixing
Steps after
Formulation, Product Optimization, Shelf-life Studies, Organoleptic Analysis, Packing
Input ingredients
high viscosity products, large particles
Output ingredients
processed high viscosity products, processed products with large particles
Market info
OMVE is known for manufacturing pilot and small-scale processing equipment for the food and beverage industry, specializing in pasteurization, carbonation, fermentation, and homogenization systems, with a strong reputation for innovation and quality in engineered-to-order solutions.

Technical Specifications


Heat treatment type
HTST/UHT
Pressure handling
Up to 10 bar
Automation
High level of automation
Cleaning method
CIP / SIP / manual disassembly
Product compatibility
High viscosities and/or large particles
Scale-up simulation
Yes (simulates full-sized production plants)

Operating Characteristics


Working Mechanism
HTST/UHT system
Cleaning Method
CIP / Manual
Batch vs. Continuous Operation
Continuous Flow
Automation Level
High level of automation
Pressure Handling
Up to 10 bar
Integrated Steps
CIP, SIP Built-in

Physical Characteristics


Discharge method
Continuous flow

Custom Options


Control panel type
PLC-controlled
Modular build
Yes
Integration possibilities
SCADA compatibility
Customization level
High
CIP,SIP
Built-in