Industrial sugar grinding mill

Optimize sugar fineness with a compact grinding solution, ensuring high-speed operation and low maintenance without compromising quality in confectionery and sugar processing.

Grinds Sugar into Consistent Icing Powder

The Bauermeister UCOM Sugar Grinding Mills are engineered for precision and efficiency in food processing. These mills feature explosion-resistant construction compliant with Atex 2014/34/EU regulations, ensuring safety in sugar processing facilities. They are specifically designed to produce icing sugar with fineness up to 90% <100 µm for versatile applications including chocolate bars and malt products. Equipped with temperature-monitored bearings and dust-tight housing, these mills minimize maintenance costs while supporting continuous, high-speed operations. The compact design and efficient energy use make these mills ideal for integration into existing production lines, particularly for confectionery manufacturers and sugar processing companies. With capacities ranging from 400 to 4,000 kg/h, the UCOM series delivers customized solutions to meet specific throughput requirements, all while maintaining energy savings via optimized motor control.

Benefits

  • Ensures uniform product quality with precision sugar grinding capabilities.
  • Lowers operational costs through compact design and efficient energy use.
  • Enhances safety standards with explosion-proof construction.
  • Supports seamless production line integration with various throughput capacities.
  • Minimizes maintenance with durable, dust-tight construction and temperature-monitored bearings.

General


Applications
Cocoa,Grains,Sugar,Malt,Nuts,Seeds,Chocolate
End products
Icing sugar,Cocoa powder,Roasted almonds,Malt extract,Cocoa nibs,Chocolate bars,Tahini
Steps before
Crystal Sugar Feeding,Pre-Treating
Steps after
Commercial Icing Sugar Packaging
Input ingredients
crystal sugar
Output ingredients
commercial icing sugar,<100 µm,<200 µm,icing sugar distribution percentages
Market info
Hamburg Dresdner Maschinenfabriken GmbH is known for expertise in manufacturing industrial machines for the cocoa, chocolate, and confectionery industries, particularly focusing on roasting, grinding, and refining processes. They have a strong reputation for quality and innovation.

Technical Specifications


Capacity
400–4000 kg/h
Explosion resistance
10 bar
Grinding fineness
90%,lt
100 µm / 200 µm
Design
Compact,welded
Maintenance cost
Low
Operation cost
Low
Monitoring
Temperature monitored bearings
Dust protection
Dust tight
ATEX conformity
2014/34/EU

Operating Characteristics


Batch vs. continuous operation
Batch / Inline Continuous
Explosion Resistance
10 bar explosion shock resistant
Automation level
Manual / PLC / SCADA
Temperature Monitoring
Temperature monitored bearings
Compact Design
Extremely compact design
Dust Tightness
Dust tight
Flow Type
Sugar Grinding

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Sugar type
Crystal Sugar


ATEX certification
10 bar explosion shock resistant conforming Atex 2014/34/EU regulations

Physical Characteristics


Compact footprint
Extremely compact design
Machine design
Welded design
Discharge method
Dust tight

Custom Options


Compact footprint
Yes
Control panel type
PLC-controlled