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Let's navigate the complex world of engineered-to-order production technology together. Whether you're building a new process or optimizing an existing line, our platform connects you directly to the experts who can help. Use our curated catalogue to dive straight into the technologies that match your production goals. We continuously map out how production technology from suppliers around the world can help solve real production challenges. If you find something interesting, we introduce you directly to the specialists who know how to implement it. With more than 600 trusted machine manufacturers and over 20.000 technical experts in our network, you’re never far from the answers you need.

Which dragee products decorating technology do you need?

Chocolate decoration systems for confectionery production

Enhance your confectionery production with precision chocolate...

Automated chocolate decoration system

Elevate your confectionery production with precision chocolate decoration, seamlessly...

High precision depositor for confectionery production

Achieve precision and versatility in your confectionery production ...

All around sprinkling systems for confectionery

Enhance your confectionery production with a system that ensures precise a...

Volume-precise moulding for chocolate and fat masses

Achieve precise and consistent moulding for chocolate and confection...

Decrystallization for tempered chocolate

Ensure your chocolate is perfectly smooth and free of fat crystals with an advance...

Chocolate tempering solution for superior gloss and shelf life

Achieve consistent sheen and extend the shelf life of cho...

Praline and bar product take-off system

Streamline your confectionery production with a versatile take-off system designed ...

Transverse cutting systems for confectionery production

Achieve precise cutting and slitting with high-speed transverse s...

Chocolate lentil, ball, and egg production system

Achieve consistent and precise shaping of chocolate lentils, balls, and...

Continuous bar production line for confectionery

Streamline your confectionery production with a seamless system for craft...

Chocolate shell molding system

Optimize your confectionery production with precision shell formation, enabling diverse and i...

Compact chocolate enrobing system

Achieve perfect chocolate coatings in minimal space with precise control, enabling high-q...

Enrobing system for full, half, and bottom coating of chocolates

Achieve precise and consistent chocolate coating with a...

Industrial spreading systems for sticky products

Effortlessly manage the spread of sticky confectionery products with prec...

Small scale packaging machine for chocolate figures

Chocolate figures are a popular product type that relies on “eye appe...

Mini sugar coating machine

The coating of grains or nuts with sugar is a popular process in the manufacture of many bakery p...

Small scale dragee coating machine

Coated dragée products such as Jordan Almonds or hard-coated candies are very popular, b...

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Tell us about your production challenge

We will connect you to our growing network of 20.000+ technical & application specialists working for more than 500 world-leading machine & equipment manufacturers.

All your data is kept confidential