Which nougat extrusion technology do you need?

Extruder and depositor for protein bar manufacturing

Streamline your protein and energy bar production with an advanced e...

High-speed dough depositor and extruder

Streamline your high-speed dough processing with precise dosing and gentle handling...

Depositor and extruder for confectionery production

Enhance productivity with precision depositing and flexible extruding...

Double sigma kneader for viscous product mixing

Optimize the mixing and kneading of high-viscosity products with our doubl...

Bar forming line for protein bars

Efficiently form and process a wide range of snack and confectionery bars with our versat...

Entry-level cereal bar making machine

Cereal and grain bars are increasingly popular, both as snack foods and as functional...

Automatic pastry dough sheeter

Industrial dough sheeters turn raw dough into sheets that match recipe thickness. This includ...

Flexible chocolate moulding line for limited space production

Optimize your production line with a versatile moulding sy...

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