Cip sanitizing unit for food and beverage production
Maintaining high hygiene standards in food and beverage processing lines is crucial to ensure product safety and quality. Traditional cleaning methods may not effectively eliminate contaminants, leading to potential health hazards and equipment downtime.
Automates cleaning processes for improved hygiene
The Variclean is a compact CIP sanitizing unit designed by Sipa Solutions. It’s available in both fully automatic and semi-automatic configurations, making it adaptable to various production requirements. The unit uses stainless steel tanks and piping for durability and compatibility with most cleaning fluids. It features an electronic dosing pump and a pleated tubular heat exchanger to ensure precise control over cleaning solutions and temperatures. The Variclean can be customized with one to four tanks, and is capable of treating flow rates up to 66,000 l/h, making it suitable for various industries such as beverage, food, and chemicals. It offers efficient timing, waste, and consumption reduction, and comes with user-friendly touchscreen controls for easy operation and maintenance.
Benefits
- Ensures consistent hygiene through automated processes
- Reduces cleaning time and chemical waste
- Adapts to various production needs with scalable tank options
- User-friendly interface for simplified operation
- Durable stainless steel construction for long-term use