Precision quality control for potato and vegetable cutting

Optimize cutting precision and improve product quality by instantly measuring and adjusting the cutting force for vegetables and tubers, identifying seasonal variations, and fine-tuning treatment conditions to achieve consistent results across your production line.

Measures Cutting Force and Enhances Quality Control

The Elea Cut Control System is an innovative tool crafted for precision and efficiency in food processing operations. Seamlessly integrating into industrial production lines, this system measures cutting force to optimize PEF (Pulsed Electric Field) treatment conditions, ensuring consistent product quality across various applications, including potato chips, French fries, and vegetable snacks. Designed with a robust stainless steel and anodized aluminum construction, the Cut Control system offers essential features such as portable operation, instant test results, and flexible process adjustments. Its pneumatic pressure sensor identifies optimal PEF treatment intensity, enhancing product yield by minimizing seasonal variations in produce firmness. With dimensions of 610 x 240 x 210 mm and weighing just 15 kg, the device is easily transportable, complete with a protective storage case. Compliance with CE certification ensures safe operations, while its low energy requirement underscores cost-effectiveness compared to traditional texture analyzers. Ideal for quality control labs and process control in food and beverage industries, the Elea Cut Control System supports customizable cutting grid options to meet diverse processing needs, backed by Elea’s comprehensive engineering support for optimal performance.

Benefits

  • Enhances product consistency by eliminating seasonal variation in produce firmness.
  • Increases yield and reduces oil uptake in fried products with precise PEF treatment.
  • Offers portability for on-site testing with robust construction for industrial environments.
  • Lowers operational costs compared to traditional analysis methods without needing extra equipment.
  • Facilitates rapid process adjustments with instant cutting force measurement results.

General


Applications
Sweet potatoes,Smoothies,Olive oil,Potatoes,Sugar beet,Wine,Dairy products,Dried vegetables,Cassava,Potato chips,Apple,Vegetables,Carrot,Juices,Veggie chips,French fries
End products
Extra virgin olive oil,Sweet potato fries,Apple juice,Pressed wine,Vegetable smoothies,Carrot sticks,Carrot juice,Cheese,Yogurt,Cassava chips,Dried apple slices,Beetroot chips
Steps before
PEF treatment preparation,Sample preparation
Steps after
Quality control,PEF treatment adjustment,Production line integration
Input ingredients
potato,dried vegetables,cassava,manioc,sweet potato,carrot,sugar beet,vegetable chips,apple
Output ingredients
cut potatoes,smooth cut sweet potatoes,longer fries,reduced oil uptake,vegetable strips,reduced feathering
Market info
Elea Technology is known for pioneering pulsed electric field (PEF) technology, enhancing food processing efficiency and quality. Its expertise lies in innovative solutions that improve texture and shelf life, establishing a reputable presence in the food and beverage industry.

Technical Specifications


Weight
15 kg (25 kg with transport case)
Dimensions
Device 610 x 240 x 210 mm (LxWxH). Case 710 x 310 x 350 mm (LxWxH)
Construction Material
Stainless steel/anodised aluminium and white PE
Cutting Force
Maximum 730 Newtons
Cutting Grid Options
6x6
8x8
10x10
13x13 mm
Safety
Cover is interlocked to prevent operation in the open position
Certification
CE
Electric Requirement
90-240 V ac
Air Requirement
6 bar with inbuilt air regulator

Operating Characteristics


Working mechanism
Pneumatic pressure sensor
Integrated operation
Portable and robust
Changeover time
Instant results display
Monitoring capability
Instant test results
Automation level
No extra computer needed
Batch vs. continuous operation
Inline Continuous
Measurement capability
Measures cutting force
PEF treatment optimization
Optimum parameter identification

Material Compatibility


Abrasion resistance
Stainless steel/anodised aluminium
Corrosive resistance (e.g. acids)
Stainless steel/anodised aluminium
Cleanability
Stainless steel/anodised aluminium

Product type Characteristics


Product hardness
Soft/Medium/Hard

Physical Characteristics


Device dimensions
610 x 240 x 210 mm (LxWxH)
Transport case dimensions
710 x 310 x 350 mm (LxWxH)
Weight
15 kg (25 kg with transport case)
Construction material
Stainless steel/anodised aluminium
Pusher material
White PE
Cutting grid options
6×6
8×8
10×10
13×13 mm
Maximum cutting force
730 Newtons
Interlocked safety cover
Yes

Custom Options


Control panel type
Standard / Digital Interface
Integration possibilities
Inline with PEF Systems
Cutting grid options
6×6
8×8
10×10
13×13 mm
Material Construction
Stainless Steel / Anodised Aluminium
Portability
Portable with Storage Case
Pneumatic System
Inbuilt Air Regulator