Dosing and tray handling lines for ready meals
Producing ready meals efficiently while maintaining high standards of food safety and reducing waste is crucial in the food industry. Challenges such as precise portion control, hygienic handling, and flexibility in processing various meal types must be addressed.
Automate dosing and tray handling for diverse ready meals
The Finntray processing lines by Kometos are versatile systems designed for the dosing and tray handling of ready meals. These lines include automated dosing systems for solid, liquid, and semi-liquid meal components, ensuring accurate portioning. The equipment is made from AiSi 304 grade stainless steel and food-approved plastics, complying with stringent hygiene standards. Each line can be customized to fit different tray sizes, with dispensers for sauces, spices, and other components. The PLC Kometos/Siemens S7 control system offers user-friendly touch-screen operation, and the layout can be adjusted as production needs change. Capable of handling 20 to 60 trays per minute, these lines are suitable for a wide range of products such as pasta, rice, meat, vegetables, and sauces.
Benefits
- Accurate portion control with weight or volume-based dosing units
- High hygienic standards with easy-to-clean materials
- Customizable layout to adapt to varying production needs
- Flexible handling of various tray sizes and types
- User-friendly control system with remote access