Conical screw cooker for food production
In the food production industry, achieving efficient mixing, cooking, and sterilizing of natural products such as coffee beans, cocoa nibs, gluten, and chestnuts can be challenging. Operators often face issues with maintaining product consistency and optimizing heat transfer during processing.
Efficiently mix, cook, and sterilize food products
The Conical Screw Cooker from the HEINKEL Drying & Separation Group, specifically the BOLZ-SUMMIX series, is designed for intensive food processing applications. Its conical construction paired with a rotating mixing screw ensures effective product mixing and heat transfer. It supports various processes like direct steam injection, continuous mixing, and component extraction. The equipment is rated for both vacuum and pressure operations and features a steam injection ring channel for thorough heat treatment. With operating temperatures ranging from 160°C to 240°C and pressure capacities from -1 bar to +10 bar, this cooker offers flexibility for different processing needs. Commonly used materials include AISI 304, AISI 316L, and Hastelloy C22, making it durable and compliant with industry standards. The cooker also meets numerous certifications including GMP, FDA, and ATEX, making it suitable for both food and pharmaceutical applications.
Benefits
- Short process time with efficient mixing and heat transfer
- Supports a wide range of products and processes
- Vacuum and pressure rated for versatile applications
- Quick draining of solids and liquids
- Complies with multiple industry standards and certifications