Complete milk processing lines
Manufacturing drinkable milk and dairy products efficiently and hygienically requires advanced processing systems that maintain nutritional integrity and meet safety standards.
Customized milk processing from pasteurization to fermentation
Complete Milk Processing Lines by REDA S.p.A. offer a comprehensive solution for the dairy industry, designed to handle various milk types including fresh milk, ultra-pasteurized milk, UHT milk, milk for cheese, and milk for fermented products. With capacities ranging from 1000 liters to 40,000 liters per hour, these lines are equipped with essential features such as cream and bacteria separators, automatic fat standardization, pasteurizing and sterilizing units, deaerators, homogenization systems, and optional aseptic storage. Special units like the BLENDYFLEX for powder milk preparation ensure flexibility and high performance. Customizable to meet strict international regulations, these lines facilitate efficient and sanitary milk processing for both small and large-scale operations.
Benefits
- High throughput with capacities up to 40,000 liters per hour
- Maintains nutritional quality with precise fat standardization and homogenization
- Complies with local and international safety standards
- Customization options for different milk products
- Designed for efficient energy usage and minimal maintenance