Aseptic storage tanks for high efficiency applications
Ensure consistent aseptic storage and efficient handling of various viscosities with pressurized tanks, optimized for seamless integration into your processing line.
Stores and Maintains Sterility of Liquid Products
The PERFISAFE Aseptic Storage Tank from Perfinox is engineered for optimal storage in the food, beverage, and dairy sectors. This pressurized tank is designed for aseptic conditions, ensuring the sterility of liquids and slurry products. Capable of handling low to high viscosity materials, it integrates seamlessly into both batch and continuous operations. The tank offers multiple capacities starting from 20m³ and features options for vacuum and pressure design, making it highly adaptable to specific processing needs. Equipped with efficient CIP (Clean-In-Place) and SIP (Sterilize-In-Place) systems, it streamlines maintenance and reduces downtime. Constructed from high-grade materials, it withstands corrosive environments, ideal for storing products like apple puree, almond milk, or sparkling wine. Fully automated for seamless integration into existing production lines, this storage solution complies with stringent industry standards, making it a robust choice for maintaining product quality and safety.
Benefits
- Ensures product sterility, safeguarding against contamination and maintaining quality.
- Streamlines operations with integrated CIP/SIP systems, reducing cleaning times and operational downtime.
- Customizable capacity and design options to meet specific production requirements.
- Seamlessly integrates into existing production lines, enhancing operational efficiency.
- Durable construction resists corrosion, prolonging equipment lifespan and reducing maintenance costs.
- Applications
- Plant-based beverages,Purees and creams,Ready meal components,Sauces and dressings,Fruit preparations,Wines and spirits,Juices and smoothies,Dairy products
- End products
- Lasagna sheets,Apple puree,Berry smoothie,Oat milk,Almond milk,Red wine,Vinaigrette dressing,Sparkling wine,Mango fruit filling,Cheddar cheese sauce,Bechamel sauce
- Steps before
- Mixing,Emulsifying,Crystalizing
- Steps after
- Sterilizing,Pasteurizing,Packaging
- Input ingredients
- mayonnaise (low and full fat),ketchup,sauces,soups,creams,ready meal components,patés,fruit preparations,dairy concentrates,hummus,purees,juices,smoothies,dairy products,plant-based beverages,wines and spirits
- Output ingredients
- mayonnaise (low and full fat),ketchup,sauces,soups,creams,ready meal components,patés,fruit preparations,dairy concentrates,hummus,purees,juices,smoothies,dairy products,plant-based beverages,wines and spirits
- Market info
- Perfinox is known for its expertise in designing and manufacturing industrial engineered-to-order equipment, particularly in the food and beverage sector, providing tailored processing solutions and innovative technologies to enhance production efficiency and quality.
- Aseptic Storage Capacity
- from 20m³
- Vacuum/Pressure Design
- Yes
- Optional Auxiliary Systems
- Customizable
- High Efficiency
- Pressurized Tanks
- CIP and SIP Efficiency
- Efficient
- Working Mechanism
- Aseptic Storage
- Integrated Steps
- Pressurized Tanks Integration
- CIP/SIP
- Efficient CIP and SIP
- Batch vs. Continuous Operation
- Batch
- Vacuum/Pressure Design
- Available
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Tank Shape
- Cylindrical
- Tank Size
- From 20m³
- Vacuum/Pressure Design
- Yes
- Tank Material
- Stainless Steel
- Customizable tank size
- 20m³ and up
- Aseptic storage capability
- Yes
- Pressure design
- Vacuum/Pressure
- Integration with auxiliary systems
- Yes
- Control panel type
- Available upon request
- CIP/SIP Capability
- Efficient CIP and SIP
- Handling of viscosities
- Low and high viscosity products
- Design options
- Multiple
- Material options
- Available upon request