Advanced metal detection for food processing
Ensuring food safety in the manufacturing process is vital. Undetected metal contaminants can pose serious health risks and lead to costly recalls. Food processors need reliable, sensitive equipment to detect all types of metal contaminants, including high-resistivity stainless steel.
Detect multiple metal types with high sensitivity
The CEIA THS/21ET Series by Heat and Control is a high-performance metal detector designed specifically for the food industry. With single- and multi-frequency technology, it offers unparalleled sensitivity for detecting both magnetic and non-magnetic metals, including high-resistivity stainless steel. The unit features a user-friendly interface, Auto-learn system, and self-calibration control to reduce operator intervention and line stoppages. Constructed with rugged AISI 316L stainless steel and food-compatible plastic parts that are EU and FDA compliant, it adheres to HACCP and GMP standards. The detector is available in in-line or free-falling configurations, making it suitable for a wide variety of food products and processing environments.
Benefits
- Maximizes detection of diverse metal contaminants
- Reduces operator intervention with Auto-learn and self-calibration
- Ensures compliance with HACCP and GMP standards
- Constructed with durable, food-safe materials
- Versatile configurations for different processing needs