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Low pressure extruder for pretzel and snack production

Achieve versatile snack production with a low pressure extruder th...

Filled stick extruder for bakery products

Streamline your snack production line with a versatile extruder capable of creat...

Automated frozen dough production solution

Maximize your frozen dough production with precision control and streamlined ma...

Dough thickness reduction system

Achieve precise dough sheet reduction with controlled thickness to enhance consistency and ...

High pressure extruder for expanded snacks

Enhance your snack production with precise control over texture and shape throu...

Smart bakery oven zone for flexible heating

Optimize your production with flexible heat transfer options that enhance cont...

Electric oven zones for snack and cookie baking

Optimize your baking line with electric oven zones designed to eliminate e...

Emithermic zone for baking biscuits and cookies

Enhance your baking efficiency and precision with a flexible heat transfer...

Emithermic Xe zone for baking biscuits and crackers

Achieve precise baking and drying for your bakery products with a sys...

Convection oven with integrated dryer for large scale baking

Optimize your baking process with a convection oven that ef...

Industrial direct drive mixer for dough preparation

Optimize your production line with a robust mixer designed for seamle...

Automated dough handling system for pretzel production

Streamline your dough processing with a system that precisely port...

Ambient air cooler for bakery products

Efficiently cool fragile baked goods without causing distortion, using ambient air t...

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