Stir fryer for industrial food production
Streamline your culinary operations with this innovative stir fryer, designed to handle diverse ingredients—from fried rice to dried meat—with precise temperature control and efficient mixing, ensuring consistent quality and flavor in every batch.
Stir-Fries and Scrapes Diverse Foods Precisely
The BFK-10 Industrial Stir Fryer from ANKO offers precise temperature control for diverse food processing, making it a standout solution for industry challenges. This equipment stir-fries and scrapes ingredients efficiently, catering to applications like rice, noodles, and meat products. It operates automatically with continuous high-speed efficiency, suitable for processing 60-liter batches. The system supports stirring solids, liquids, and powders with LPG or natural gas heating. Constructed for durability, it tilts up to 90° for easy food removal and integrates seamlessly into production lines. With customizable configurations and engineering support, the BFK-10 is ideal for food processing companies and commercial kitchens, ensuring consistent quality and performance.
Benefits
- Enhances production efficiency with continuous automatic operation.
- Achieves precise cooking results using advanced temperature control technology.
- Eases food handling and removal with a tilting mechanism.
- Supports diverse food types, increasing versatility in product offerings.
- Minimizes labor needs by integrating seamlessly into existing processes.
- Applications
- Meat products,Snacks,Bean products,Nuts,Sweets,Rice dishes,Ready-to-eat meals,Powder-based foods,Noodle dishes
- End products
- Steak,Peanut snacks,Tea leaves,Dried meat crackers,Fried noodles,Fried ground meat,Ham,Crystalized granules,Jerky,Sesame seeds,Dried tofu,Sugar-coated sweets,Sticky rice dishes,Fried rice,Roselle snacks,Dried meat floss,Dried shredded squid
- Steps before
- Mixing,Cutting,Seasoning,Preparation
- Steps after
- Packaging,Quality Control,Cooling
- Input ingredients
- fried rice,fried noodle,dried meat cracker,dried meat floss,jerky,fried ground meat,ham,dried shredded squid,steak,coffee,peanut,roselle,watermelon seed,crystalized granule,powder,bean,sugar coating,tea leaf,sesame,dried tofu,sticky rice,liquid eggs
- Output ingredients
- cooked fried rice,cooked fried noodle,cooked dried meat cracker,cooked dried meat floss,cooked jerky,cooked fried ground meat,cooked ham,cooked dried shredded squid,cooked steak,cooked coffee,cooked peanut,cooked roselle,cooked watermelon seed,cooked crystalized granule,cooked powder,cooked bean,cooked sugar coating,cooked tea leaf,cooked sesame,cooked dried tofu,cooked sticky rice,scraped liquid eggs
- Market info
- Dimensions
- 1,500 (L) x 1,200 (W) x 1,500 (H) mm
- Heating type
- LPG or Natural gas
- Power
- 0.75 kW
- Capacity
- 60 L
- Gas consumption (LPG)
- 355,000 BTU/hr
- Gas consumption (Natural gas)
- max. 4.97 m³/hr,min. 1.51 m³/hr
- Weight (net)
- 320 kg
- Weight (gross)
- 420 kg
- Automation
- Automatic temperature control
- Frying pot tilt
- 0 to 90°
- Speed control
- Continuously variable
- Automation level
- Automatic
- Temperature control
- Automatic temperature control
- Batch vs. continuous operation
- Batch
- Cleaning method
- Manual
- Abrasion resistance
- Yes
- Biological compatibility
- Food-grade materials
- Cleanability
- CIP (Clean-In-Place) compatible
- Corrosive resistance (e.g. acids)
- Stainless steel
- Food Type Compatibility
- Rice/Noodles/Veggies/Meat/Sweets
- Footprint
- 1,500 (L) x 1,200 (W) x 1,500 (H) mm
- Weight (net)
- 320 kg
- Weight (gross)
- 420 kg
- Tilt angle
- 0 to 90°
- Discharge method
- Tilting capability