Process tanks for mixing, cooking, and cooling applications
Industrial kitchens often require precise and effective methods to mix, cook, or cool viscous products such as sauces, cream batches, and margarine. Consistency in these processes ensures product quality and efficiency.
Supports diverse mixing and thermal processes
The PCSD-15 tank from Soren Srl offers advanced and reliable technology for batch applications that require mixing, cooking, or cooling. This tank ensures homogeneous mixing and efficient heat transfer. The anchor agitator gently scrapes the product off the surface every 1.5 seconds, preventing damage from temperature peaks. The bottom cowless impeller, driven by a 90-degree belt and high-rpm motor, evenly distributes ingredients, accommodating up to 70% powder content. An optional electroemulsifier, driven by a high-power motor, creates stable emulsions for products with significant water and oil phases. The tank is made of AISI 316L for contact surfaces, features a dome top with a 420 mm circular manhole, and a 15-degree cone bottom for optimal product movement. Additional features include a double jacket for water or steam circulation, C.I.P. connections, a vent, and adjustable sanitary feet. This tank is ideal for industries processing various viscous products.
Benefits
- Efficient mixing with various agitator options
- Prevents product damage with gentle scraping
- Stable emulsions for complex recipes
- Durable AISI 316L contact surfaces
- Easy cleaning with C.I.P. connections