Food transfer and dosing pumps for bakeries

Enhance efficiency in food processing with pumps designed for precise transfer and dosing, ensuring consistent quality across baked goods, pastries, and more.

Food transfer and dosing pumps for bakeries
Great for making:
Food transfer and dosing pumps for bakeries Batter Food transfer and dosing pumps for bakeries Baked goods Food transfer and dosing pumps for bakeries Dough Food transfer and dosing pumps for bakeries Icing Food transfer and dosing pumps for bakeries Pastries Food transfer and dosing pumps for bakeries Cake Food transfer and dosing pumps for bakeries Fillings Food transfer and dosing pumps for bakeries Lip balm Food transfer and dosing pumps for bakeries Cupcakes

Transfers and Doses Liquids and Semi-Liquids

Unifiller’s iPUMP and HOPPER TOPPER Series offer versatile transfer and dosing solutions designed for bakeries, food processing, and cosmetic manufacturing. These systems efficiently handle liquid and semi-liquid products like icings, doughs, and creams. Using a continuous flow process, they ensure seamless operation and precise dosing, suitable for bread loaves, pastries, and canned pet food. With automation capabilities, these pumps integrate effortlessly into existing lines, maintaining consistent output. Material options include robust stainless steel for hygiene and corrosion resistance. The systems are engineered for energy efficiency and ease of maintenance, featuring components that support Clean-In-Place (CIP) for reduced downtime and uncompromised sanitation. Ideal for commercial kitchens and confectionery manufacturers, these pumps are compliant with industry standards, supporting various production capacities and customization upon request.

Benefits

  • Enhances production efficiency with precise dosing to minimize product waste.
  • Seamlessly integrates into existing lines, reducing setup and transition times.
  • Decreases operational costs through energy-efficient motor operation.
  • Ensures hygienic processing with corrosion-resistant materials and CIP capabilities.
  • Adapts to a wide range of liquid viscosities, expanding application versatility.

General


Applications
Baked goods,Dough,Pet food,Icings,Cosmetics,Pastries,Cake batter,Fillings
End products
Lip balms,Cupcakes,Bread loaves,Croissants,Cream fillings,Cookie dough,Frostings,Creams,Canned dog food
Steps before
Mixing Ingredients,Ingredient Preparation,Batter Mixing
Steps after
Baking,Cooling,Decorating,Packaging
Input ingredients
dough,batter,fillings,cream
Output ingredients
uniformly dosed products,filled hoppers
Market info
Unifiller Systems is known for manufacturing innovative and precise food processing and bakery equipment, specializing in automated portioning and depositing solutions that enhance efficiency and consistency for bakeries and food production lines globally.

Technical Specifications


Portability
Compact,Portable
Pumping Speed
Fast,Easy Pumping
Functionality
Continuously Fill Hoppers

Operating Characteristics


Working mechanism
Single Piston / Multi Piston
Integrated steps
Transfer and Dosing
Batch vs inline flow
Inline Continuous
CIP/SIP
Manual / Easy Cleaning

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Container size,shape
Various sizes

Physical Characteristics


Machine footprint
Compact,Portable
Discharge method
Continuously Fill Hoppers
Feed method
Transfer Pump

Custom Options


Integration possibilities
Integrate into automated lines
Control panel type
Compact,Portable
Footprint
Compact design
Pumping mechanism
Fast,Easy Pumping
Operation type
Continuous
Equipment Groups
Multi piston depositors Piston depositors Transfer systems
Product Groups
Bakery Cosmetics Cream Food Pet food
Processes
Dosing Filling Pumping Transfer