Automated mayonnaise and dressing production line
Food manufacturers often face demand for consistent, high-quality mayonnaise and dressing products. This involves challenges in maintaining product quality, ensuring hygiene standards, and achieving efficient production with minimal downtime.
Produce, pasteurize, and cool mayonnaise and dressings
The Mayonnaise & Dressing system from Selo is a fully automated process and production system tailored for cooked, pasteurized, and cooled products. Unique for its capacity to handle diverse formulations, this system ensures the highest standards of hygiene and quality. Selo’s system features short changeover times, enabling rapid shifts between different recipes without compromising on consistency or quality. It’s designed for stable production, making it ideal for both premium brands and private labels that require precise control over taste and texture. Additionally, the system’s automation minimizes manual intervention, reducing the risk of contamination and ensuring that each batch meets rigorous quality standards.
Benefits
- Automated production ensures consistent quality
- Short changeover times for different recipes
- High hygiene standards minimize contamination risk
- Stable production suited for various market needs
- Reduces manual intervention, enhancing efficiency