Multifruit processing line for wholemeal pulps and juices
In food processing industries, handling multiple fruit varieties with varying processing requirements can be challenging. Efficiently producing wholemeal pulps and juices from thick-skinned, stone fruits, or seed fruits requires specialized equipment.
Produce pulps and juices from various fruits
The Multifruit Line 1000 by Tropical Food Machinery is designed to process a wide range of fruits, including thick-skinned fruits like pineapples and citrus, stone fruits such as mangoes and peaches, and seed fruits like passion fruit and apples. This modular line consists of three easily transportable modules. The first module handles fruit reception and pulp extraction, including washing, brushing, and peeling. The second module is dedicated to enzymatic inactivation and pulp refining, ensuring optimal juice quality. The final module manages sterilization and aseptic filling, providing safe and long-lasting products. The line can process up to 1,500 kg/h of fresh fruit, with the capacity to produce concentrated juice when equipped with an optional evaporator ZEUS.
Benefits
- Versatile processing of multiple fruit types
- High processing capacity up to 1,500 kg/h
- Modular and easily transportable design
- Comprehensive process from extraction to aseptic filling
- Optional evaporator for concentrated juice production