Hardening tank for water-ice lollies

Small-scale producers looking to venture into ice-cream-on-a-stick production or trial new products often require cost-effective solutions for rapid and uniform hardening of their products.

Supports versatile, small-scale ice cream production

The BGM hardening tank from Catta 27 is specifically designed for startups or businesses wanting to test new ice cream stick products without significant investment. This equipment is versatile, capable of handling up to 1,000 pieces per hour. It features a customizable setup, including optional integrations such as a hot chocolate tank or a wrapping machine. The BGM comes with a set of molds that can be chosen from available models to suit different product designs. Additionally, it has a refrigerant capacity of up to 120 liters and an installed power varying from 6.4 kW to 12.2 kW, catering to different production scales. Condensing systems include both air and water options, with the water system consuming up to 920 liters per hour. With its robust build, reliable performance, and potential for customization, the BGM is an ideal solution for small-scale or experimental food production environments.

Benefits

  • Supports production of up to 1,000 pieces per hour
  • Customizable with optional features like a hot chocolate tank
  • Includes a variety of molds for different product designs
  • Air and water condensing systems for efficient cooling
  • Ideal for startups and product testing

Downloads

images.html

Join us at Making.com!

Leave your details below & browse the world’s fastest-growing overview of production technologies. It’s FREE!

All your data is kept confidential