Digital torque viscometer for starch analysis

In the food and beverage industry, it’s crucial to measure the viscosity of starch for quality control and product development. Traditional methods are often time-consuming and less precise, making it challenging to achieve consistent results in a fast-paced environment.

Fast viscosity measurements with integrated temperature control.

The Brabender ViscoQuick is a compact digital torque viscometer designed for rapid and accurate starch analysis. This instrument is 25% faster than other solutions on the market, with heating and cooling rates of +20 °C/min and -15 °C/min, respectively. Its integrated PC, touchscreen, and Peltier temperature control system optimize space and reduce costs. The MetaBridge software allows for remote access and real-time data export, simplifying workflow and collaboration. Ideal for applications in the food and beverage industry, it can perform comprehensive rheological tests at temperatures below 20 °C, providing immediate insights during substance dosing.

Benefits

  • 25% faster measurement time compared to other solutions.
  • Integrated temperature control system for precise measurements.
  • MetaBridge software for remote access and data export.
  • Real-time substance dosing for immediate process adjustments.
  • Compact design that optimizes space and reduces costs.

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