Batch cooker for confectioneries

Cooks, Heats, and Mixes Confectionery Ingredients

The Mondomix Batch Cooker from Bühler Group offers a versatile solution for confectionery and food processing companies aiming to refine their production lines. This equipment specializes in cooking, heating, and mixing ingredients to create consistent and high-quality end products like toffee chews, caramel centers, and gummy bears.

Operating on a batch processing principle, the cooker allows precise control over temperature and mixing, facilitating the production of soft caramels, low boiled sugar-glucose solutions, and jam fillings. It features integration capabilities with automation systems using weighing cells for optimized process control, ensuring efficient and repeatable results.

Designed for flexibility, the Mondomix Batch Cooker supports both vacuum and atmospheric cooking, making it suitable for a wide range of applications in the confectionery, snacks, and dairy industries. Its touch-panel interface simplifies operation, while the internal level control prevents ingredient overflow. Manufacturing units can achieve increased energy efficiency and reduced operational costs through the use of variable temperature controls and efficient material handling.

The unit is constructed with durable materials suitable for contact with food products, maintaining high standards of hygiene and safety. It is also equipped with mechanisms to simplify cleaning and maintenance, ensuring minimal downtime and maintaining production efficiency. With available customization and support from Bühler’s engineering team, this batch cooker adapts to specific production needs, offering reliable performance in various processing environments.