Aseptic rotary cup filling and closing solution

Maximize your production capacity with this cutting-edge aseptic solution, designed to efficiently fill and seal pre-formed containers while ensuring top-level hygiene and product integrity, making it ideal for manufacturers handling sensitive liquid and semi-solid products.

Fills and Seals Pre-formed Containers Aseptically

The 200-A Series Aseptic Rotary Cup Filling and Closing Machine from TREPKO revolutionizes aseptic packaging by offering a 60% space reduction without compromising efficiency. This machine is engineered for diverse sectors such as food, pharmaceuticals, cosmetics, and pet food, producing items like Greek yogurt and tomato paste. It features an integrated aseptic process with a log 5.9 decontamination level, adhering to VDMA specifications. With an output of up to 14,400 cups per hour on six lanes, its automated cup format changeover and dual servo-driven filling stations ensure flexible production with minimal downtime. The machine reduces energy consumption by 20% and includes a user-friendly cleaning process that cuts time by 40%. Options like a cup-stack feeding magazine and chemical sterilization with H2O2 enhance its adaptability. Compliance with stringent hygiene standards ensures reliable, high-quality packaging.

Benefits

  • Optimizes floor space with a 60% reduction in machine footprint.
  • Decreases energy usage by 20%, lowering operational costs.
  • Enables rapid product line changes to minimize production halts.
  • Ensures product safety with high-level decontamination standards.
  • Boosts versatility with dual filling stations for varied product viscosities.

General


Applications
Beverages,Spreads,Pet food,Cosmetics,Condiments,Processed cheese,Desserts,Dairy products,Pharmaceuticals
End products
Cheddar cheese slices,Facial moisturizer,Cough syrup,Almond milk,Greek yogurt,Chocolate mousse,Tomato paste,Wet dog food,Hazelnut spread
Steps before
Cup sterilization,Container preparation
Steps after
Sealing,Leakage testing,Packing
Input ingredients
liquid products,semi-solid products,95 mm cups,membrane lids,pre-formed containers
Output ingredients
filled cups,sealed cups,aseptically packed products,various packaged food items
Market info

Technical Specifications


Decontamination level
Log 5.9
Energy reduction
20% compared to alternatives
Cleaning time reduction
40%
Space reduction
60%
Lanes available
1-6 lanes
Maximum output
14,400 cups/hour (for a 95 mm cup)
Power supply
3 x 400 V + PE + N
Compressed air pressure
6 bar
Machine dimensions
2400 x 3175 x 2940 mm
Sterilization method
H₂O₂ gas form
Filling station adaptability
Servo driven,user friendly HMI

Operating Characteristics


Working Mechanism
Aseptic Rotary
Integrated Steps
Filling,Sealing,Sterilization
CIP/SIP
CIP 121°C / SIP 135°C
Automation Level
PLC-controlled
Batch vs. Continuous Operation
Inline Continuous
Changeover Time
Immediate with touch-button
Energy Efficiency
20% reduction compared to alternatives
Cleaning Method
User-friendly design,reduced cleaning time by 40%

Material Compatibility


Cleanability
Efficient cleaning processes
Corrosive resistance (e.g. acids)
Compatible with H2O2
Biological compatibility
Log 5,9 decontamination level

Product type Characteristics


Foaming risk
Low
Heat sensitivity
Able to handle heat-sensitive products


Log Decontamination Level
5.9 (VDMA 8742 Spec)
VDMA Specification Compliance
Level 5

Physical Characteristics


Machine footprint
2400 / 3175 / 2940 mm
Compact footprint
60% space reduction
Discharge method
Rotary system
Control panel type
User-friendly HMI
Number of lanes
1-6 lanes
Maximum output
14,400 cups/hour
Cup-size format flexibility
Immediate changeover

Custom Options


Control panel type
User-friendly HMI
Integration possibilities
Automated changeover,recipe handling system
Cup format changeover
Automatic at the touch of a button
Filling station options
Multi-layer and two-chamber products
Feeding magazine option
Elevator with adjustable loading height