
Yogurt cultures
Find innovative production technology for making yogurt cultures and connect directly with world-leading specialists
Let's navigate the complex world of engineered-to-order production technology together. Whether you're building a new process or optimizing an existing line, our platform connects you directly to the experts who can help. Use our curated catalogue to dive straight into the technologies that match your production goals. We continuously map out how production technology from suppliers around the world can help solve real production challenges. If you find something interesting, we introduce you directly to the specialists who know how to implement it. With more than 600 trusted machine manufacturers and over 20.000 technical experts in our network, you’re never far from the answers you need.
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Processing steps involved in yogurt cultures making
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Refrigerated fermentation tank with cold water jacket
Enhance the precision of your cheese production with advanced therm...

Food mixing and blending system
Enhance your production line with a versatile system designed for gentle processing needs, o...

Universal controller for feeders in powder handling applications
Simplify and enhance your powder handling with precise ...

Autoclavable and in-situ sterilizable lab-scale fermentors
For researchers seeking precise control in bioprocessing, the...

Lab-scale fermenters for research and development
Optimize your small-scale production with compact bioreactors designed ...

Liquid nitrogen freezer for sensitive food and fermentation ingredients
Achieve rapid, uniform freezing of sensitive fo...