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Industrial mixing equipment is used to combine two or more solid, liquid or gaseous segregated ingredients into a homogenous single product. The choice of mixing technology depends largely on the physical state of the ingredients and the desired final product. But the sensitivity of the ingredients, the process temperature, and pressure requirements are also critical factors. All these parameters result in a wide range of industrial mixers.

Mixing

Licorice is a glossy candy with firm consistency that can have different flavors, like chocolate, cherry and strawberry. With the right licorice making equipment, start by making a paste from the licorice roots, mixing them with sugar, flour and sweeteners. Extrude it with a nuzzle, allowing to cool, then cut and package it.

Licorice

For the production of chocolate paste based on refined or icing sugar, the decision whether to use a mixer or a kneader depends on the fineness of the sugar.


<h2>Optimized mixers for chocolates pastes</h2>
The Thouet Mixer Type DMS &amp; Kneader Type DMK from Royal Duyvis Wiener are used in the production of chocolate paste based on refined or icing sugar. The mixing and kneading times, as well as the decision whether to use a mixer or a kneader depends on the fineness of the sugar.

If refined sugar is required, the DMS mixer is the perfect solution for mixing your ingredients into a homogeneous paste. On the other hand if finely ground icing-sugar is used in your recipe, a kneader from the DMK series will be your perfect solution, due to chocolate made with icing sugar is a highly viscous paste, which requires more energy during the mixing and kneading process.

Mixer and kneader for sugar based recipes

Prepare your ingredients for any whipped or aerated product component. This is a pressurized whipping machine and batch cooker for the production of soft fruit candy, nougat mixtures, chocolate bar core mixtures, and other whipped and aerated products.


<h2>Consistent, whipping and aeration from an automatic batch cooker</h2>
The Preswhip system from Buhler Group is an automatic batch cooker using either thermo-sypohon or TBT batch cooking technology. The system also includes an integrated pressure whisk mechanism for substrate aeration. The whipping and cooking processes are independently controlled to adapt to a wide range of process needs.

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Whipping machine for soft candy

<span style="font-weight: 400;">The mixing of hard doughs or highly viscous product like chewing gum requires specialist equipment to achieve maximum efficiency and quality. In order to maximise return on investment, speciality mixers need to have robust build quality but also offer flexible operation that delivers excellent quality.</span>


<h2>Heavy duty dough mixer with automatic loading</h2>
<span style="font-weight: 400;">The Tonelli TR 500 / 1000 / 1500 range of horizontal dough mixers have been designed specifically to tackle heavy doughs and high viscosity masses. Featuring heavy duty construction designed for high bearing stability, the TR range produces the highest quality mixing results even in difficult masses.</span>

<span style="font-weight: 400;">The product maxing environment is constructed from AISI 304/316 stainless steel for high strength and easy cleaning and the hydrodynamic washing unit makes the process quick and efficient, minimising downtime.</span>

<span style="font-weight: 400;">The heavy duty mixing tool is made from a single stainless steel casting for maximum strength and long life, maximising the return on investment and reducing maintenance and repair costs.</span>

<span style="font-weight: 400;">Dual motorization with direct drive to the mixing arm gives superior mixing performance with heavy masses.</span>

<span style="font-weight: 400;">Siemens digital control unit with 10” touchscreen provides easy operation as well as full preset system for automated ingredient loading.</span>

Horizontal dough mixer

Find production technology for Licorice mixing, and connect directly with leading machine manufacturers worldwide

Licorice mixing

Which licorice mixing equipment do you need?

Mixer and kneader for sugar based recipes

Whipping machine for soft candy

Horizontal dough mixer

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