Syrup room for customized beverage ingredient preparation
Achieve unparalleled flexibility in beverage production with a syrup room designed for efficient mixing, dissolving, and pasteurizing processes, enabling seamless integration into any production line and ensuring precise ingredient control for innovative flavor development.

Processes and Mixes Diverse Beverage Ingredients
The Krones SyPro is a modular syrup room system tailored for beverage manufacturers, specializing in processing diverse ingredients such as syrups, concentrates, and sweeteners. It seamlessly integrates into your production line, offering both continuous and batch operations with recipe-controlled automation. By employing multi-stage mixing and filtration processes, it ensures precision and consistency across a wide array of end-products, including soft drinks, juices, and milk-based beverages. The system includes sophisticated components like CIP plants, mixing tanks, and inline multi-ingredient mixers, designed for efficient operation and reduced cycle times. Thanks to its modular design, the SyPro can be easily expanded to accommodate growing production needs. Additionally, the integration of energy-efficient technologies, such as variable-speed motors and advanced dissolving nozzles, ensures reduced energy consumption and operational costs. Built with corrosion-resistant materials, the SyPro supports various customization options, including processing capacity adjustments and material specifications, to meet specific industry requirements. It is complemented by comprehensive maintenance solutions, with CIP capabilities allowing for swift and thorough cleaning. Krones also offers hands-on engineering support, ensuring your system’s success in delivering high-quality beverage products.
Benefits
- Streamlines production with seamless integration from ingredient processing to final packaging.
- Reduces energy costs by optimizing sugar dissolving times and motor efficiency.
- Provides precision mixing, ensuring consistent quality across diverse beverage formulations.
- Offers modular expansion, accommodating future production growth and varying product lines.
- Facilitates rapid, contamination-free cleaning with integrated CIP systems.
- Applications
- Water,Milk and milk-based drinks,Sugar syrup,Syrups,Spirits,Sweeteners,Plant-based milk alternatives,Beverage ingredients,Concentrates,Juices,Soft drinks
- End products
- Bottled water,Grape juice,Corn syrup,Flavored milk,Flavored syrups,Agave syrup,Orange juice,Almond milk,Artificial sweeteners,Cola,Herbal tea extracts,Cream liqueur,Soy milk,Fruit concentrates,Fruit punch,Lemonade,Simple syrup,Liquid sweeteners,Vodka mixers
- Steps before
- Ingredient procurement,Raw material preparation,Juice concentrate storage,Powder dissolving,Concentrate preparation
- Steps after
- Filling,Packaging,Carbonation,Quality inspection,Labelling
- Input ingredients
- powder ingredients,liquid ingredients,frozen raw ingredients,juice concentrate,sugar,food acids,crystalline form,powder form,concentrates,essences
- Output ingredients
- finished products,finished syrups,syrup,soft drinks
- Market info
- Krones is renowned for its expertise in manufacturing beverage and liquid food processing and packaging equipment, offering comprehensive solutions that include filling, packaging technology, and processing systems, and is reputed for innovation and quality in the industry.
- Batch vs. Continuous
- Batch or Inline
- Automation
- Fully automatic,recipe-controlled
- Mixing Concepts
- Batch mixing,Contiflow mixer,Multiblend mixing system
- Modularity
- Modular design,pre-assembled frame structure
- Precision
- High accuracy for syrups and product components
- Syrup Storage
- Syrup tank,Juice concentrate storage
- Filtration System
- Krones filtration system,Ion exchanger or activated carbon filter
- CIP System
- CIP systems and cleaning concepts
- Sugar dissolving time
- Shortened due to innovative infeed nozzle
- Scalability
- Flexible extension due to modular units
- Inline mixing
- Finished products with carbonation
- Individual Adjustment
- Output range adjustable to line output
- Mixing mechanism
- Batch / Inline
- Automation level
- Manual / Fully automatic / Recipe-controlled
- Cleaning method
- CIP / Manual
- Product handling
- Powder / Liquid / Frozen ingredients
- Modularity
- Expandable modular units
- Production type
- Continuous / Batch
- Pre-run tank
- Available
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Foaming tendency
- High
- Sugar content level
- High
- Container size
- Variable
- Modular design
- Expandable with modular units
- Compact footprint
- Pre-assembled frame structure
- Tank shape
- Mixing,syrup,buffer,dissolving tanks
- Control panel type
- Plug and play,pre-installed connections
- Discharge method
- Inline multi-ingredient mixer
- Batch vs. continuous operation
- Batch or continuous production
- Machine footprint
- Compact,for quick installation
- Control panel type
- HMI / Touchscreen / PLC interface
- Modular design
- Expandable with additional units
- Integration possibilities
- Inline with existing infrastructure
- Syrup manufacturing configurations
- Batch / Continuous production
- Mixing concepts
- Batch / Recipe-controlled / Multi-ingredient mixing
- Syrup room design
- Compact modular units
- CIP systems
- Automated cleaning in place