Plant-based beverage extraction system

Maximize yield and product quality in plant-based and dairy beverages with high-efficiency extraction and separation, ensuring minimal sedimentation and superior cleanability.

Efficiently Separates and Extracts Liquid-Solid Mixtures

The Tetra Pak® Decanter is engineered to excel in the separation and extraction of liquid-solid mixtures, particularly in plant-based and dairy applications. This industrial decanter centrifuge utilizes a differential speed mechanism between the rotating bowl and screw conveyor, optimizing yield and product quality. It supports the production of oat milk, almond milk, and other non-dairy beverages by ensuring low sedimentation and high purity in the extracted base.

Capable of processing up to 15,000 liters per hour, the Tetra Pak® Decanter is ideal for continuous, high-speed operations in food and beverage manufacturing. Its hygienic design features Cleaning-In-Place (CIP) capabilities and SaniRibs® technology to eliminate bacterial growth, minimizing downtime and ensuring compliance with stringent food safety standards.

Integrated with a pressurized discharge system, this equipment minimizes foam and air incorporation, preserving the quality of the beverage base and preventing oxidation. Fully automated and capable of seamless integration into existing production lines, the decanter is a robust solution for improving operational efficiency and product integrity. Additionally, customization options are available to meet specific processing needs, ensuring optimal performance for your production requirements.

Benefits

  • Maximizes yield and product quality with precise liquid-solid separation.
  • Reduces downtime and cleaning costs with advanced CIP design.
  • Ensures product safety and quality by minimizing foam and oxidation risks.
  • Supports efficient large-scale production with a capacity of up to 15,000 liters per hour.
  • Integrates seamlessly into automated production lines for continuous operation.

General


Applications
Food,Beverages,Plant-based beverages,Nectar,Still drinks,Cheese,Plant-based products,Oat beverages,Powder,Ice cream,Juice,Whey processing,Dairy
End products
Nutritional supplement powders,Non-dairy ice cream,Plant-based protein shake,Oat milk,Almond milk,Oat smoothie,Soy milk,High-protein whey drink,Flavored nectar drinks,Foamy drink bases,Dairy-free coffee creamers,Lactose-free milk,Cheese alternatives,Plant-based yogurt,Low-sediment plant-based beverages,Juice blends
Steps before
Grinding,Hydrolysis,Hydrolysation
Steps after
Packaging,Sterilization,Filling
Input ingredients
plant-based raw materials,oat materials
Output ingredients
plant-based beverage base,oat beverage base,smooth liquid base,extracted base with low sedimentation
Market info
Tetra Pak is renowned for providing innovative packaging solutions, specializing in carton packaging for the food and beverage industry. It is esteemed for high-quality, sustainable, and efficient processing and packaging equipment on a global scale.

Technical Specifications


Capacity
1,000 or 15,000 litres per hour
Yield
Typically 83%
Differential Speed
2-7 rpm
Cleanability
CIP cleaning devices,CIP spray balls,SaniRibs®
Pressurised discharge
Secures food safety and quality

Operating Characteristics


Working mechanism
Decanting
Integrated steps
Liquid-solid separation
CIP principles
CIP with spray balls
Batch vs. continuous operation
Continuous
Air incorporation control
Pressurised discharge
Automation level
PLC-controlled

Material Compatibility


Cleanability
High CIP compliance
Corrosive resistance (e.g. acids)
Yes
Biological compatibility
Food-grade materials

Physical Characteristics


Bowl shape and size
High-speed rotating bowl
Discharge method
Pressurised discharge
Screw conveyor speed
2-7 rpm differential
Internal design
SaniRibs® on inner walls

Custom Options


Differential Speed Adjustability
2-7 rpm
Hygienic Design Features
CIP Spray Balls,SaniRibs®
Pressurised Discharge System
Minimizes Foam
Control Integration
PLC Control Possible