Industrial water chiller for efficient cooling
In the food processing industry, maintaining optimal temperatures for various operations like chilling seafood or dairy products is crucial. Traditional cooling methods may fall short in achieving the desired efficiency and temperature consistency, leading to potential product loss and quality issues.
Achieve uniform and fast cooling
The Cabinplant Baudelot Chiller is a water chiller designed to enhance cooling efficiency. It operates on the principle of falling film cooling, where water flows uniformly from an overhead trough over the surface of vertical stainless steel plates, forming a thin film. This film maximizes the heat transfer surface area, resulting in rapid cooling to near refrigerant temperatures. Inside the plates, refrigerant boils along a computer-designed path, ensuring a high internal film coefficient and low-pressure drop. The system includes a stainless steel collection tank with built-in float valve for make-up water, maintaining consistent water levels. Recirculation pumps in the tank pump chilled water to the required locations, ensuring a steady supply of cold water. Designed with easy maintenance in mind, the unit remains fully enclosed during operation and features an optional rotating filter for added filtration. The Baudelot chiller is ideal for processes and industries requiring precise temperature control, such as dairy food, seafood, fruits and vegetables, and convenience food.
Benefits
- Uniform and rapid cooling
- High heat transfer efficiency
- Automatic level control for consistent operation
- Low maintenance with enclosed design
- Flexible for various food processing applications