Industrial spiral freezing system

Processes Fruits, Vegetables, and Beverages Efficiently

The Mecspray MS-R/P, MS-P, and Mecair MA-C from CFT Group are versatile spiral processing systems designed for food and beverage applications. These systems excel in pasteurizing, cooling, freezing, cooking, and drying a variety of products such as fruit purees, tomato paste, and juices. Utilizing a robust spiral conveyor, the equipment ensures consistent processing with minimal human intervention. Operating at high speeds, they maintain uniform temperature control through specialized air and water distribution techniques. Capable of processing between 400 to 10,000 kg per hour, these systems can integrate seamlessly into existing lines, offering customizable configurations to suit specific requirements. Constructed with stainless steel, the equipment promises durability and corrosion resistance, while proprietary software provides efficient automation. Maintenance is simplified with low-tension drive systems, reducing wear and tear, making them ideal for continuous operations in demanding food processing environments.