Industrial cooking kettle for meat processing
In large-scale meat processing operations, efficient and consistent cooking is crucial. Challenges include maintaining precise cooking temperatures, handling large quantities of product, and ensuring uniform results across batches.
Ensures precise cooking and efficient processing
The Cooking Kettle RHI from Spako is designed to meet the rigorous demands of industrial meat processing. Crafted entirely from stainless steel, it features a double-walled lid and water inlet for optimal thermal efficiency. This cooking kettle is compatible with hoistable baskets, accommodating 1, 2, or 3 baskets depending on the model, with custom baskets available for various products like potatoes, vegetables, or pasta. The integrated microprocessor MCTT-A120 allows for precise temperature control and time management, with optional digital output for process registration. This system also includes functionality for automatic filling, minimum level control, and circulation pump control. Available heating options include gas with a 5-sided gas box, electric, or steam heating, providing flexibility to suit different operational needs. The Cooking Kettle RHI is ideal for meat, snacks, meals, and more.
Benefits
- Stainless steel construction for durability and hygiene
- Multiple basket options for versatile applications
- Integrated microprocessor for precise control
- Flexible heating options for efficiency
- Automatic filling and level control for ease of use