Hot-fill dosing system for soups and sauces
Ensure precise and efficient dosing of hot and cold liquid foods with integrated weighing, minimizing handling risks and improving workplace safety for operators.
Doses and Fills Liquid Foods Precisely
The Hot-Fill DOS 2 from JOM is a versatile liquid food dosing machine designed for precise portioning of soups, sauces, and purees. This equipment combines dosing, weighing, and filling in one streamlined process, enhancing both efficiency and safety in food production facilities. Ideal for food and sauce manufacturers, it supports hot and cold filling with temperatures ranging from 0-90°C.
Its built-in scale ensures accurate dosing, and the machine’s mobility allows seamless integration into diverse production setups, accommodating semi-automatic and high-speed operations. With applications in food and catering industries, it can handle products like creamy mushroom soup, marinara sauce, and apple cinnamon puree with ease.
The Hot-Fill DOS 2 features a user-friendly touchscreen interface and minimizes scalding risks by automating food handling. Cleaning is simplified with its semi-automatic CIP system, and removable parts are dishwasher safe. Configurable to specific operational needs, it offers customization options, including height adjustment and data output via USB. Enhance workplace safety and streamline production with this mobile, efficient dosing solution.
Benefits
- Enhances production efficiency by combining dosing, weighing, and filling in one operation.
- Improves workplace safety with automated handling, reducing injury risks.
- Offers flexible integration with quick transitions between different packaging types.
- Minimizes cleaning time with built-in semi-automatic CIP system.
- Ensures precise portioning, reducing product waste and increasing consistency.
- Applications
- Soups,Sauces,Liquid foods,Stews,Porridge,Purees
- End products
- Quinoa porridge,Vegetable puree,Hollandaise sauce,Apple cinnamon sauce,Tomato soup,Beef stew,Butternut squash soup,Caramel sauce,Tomato puree,Alfredo sauce,Creamy mushroom soup,Chicken stew,Marinara sauce,Lentil soup,Oatmeal porridge
- Steps before
- Preparation,Cooking,Blending
- Steps after
- Packing,Sealing,Cool down,Sterilization
- Input ingredients
- { "input": [ "liquid foods", "soups", "sauces", "purees", "stews", "porridge", ], "output": [ "dosed bags", "containers", "canteens", "conveyor", "tray sealer", "thermoformer", ] }
- Output ingredients
- { "input": [ "liquid foods", "soups", "sauces", "purees", "stews", "porridge", ], "output": [ "dosed bags", "containers", "canteens", "conveyor", "tray sealer", "thermoformer", ] }
- Market info
- Power Supply
- CEE plug,16 A fuse,230 Volt,Type B RCD 300 mA
- Air Supply
- Tube with quick coupler,minimum 7 bar,100 l per min
- Temperature Range
- 0–90 °C
- Dosing Capability
- Doses soups,sauces,purees
- Portion Control
- Built-in scale for accurate weighing
- Wheel Mobility
- Mounted on wheels
- Screen Type
- Pressure-sensitive color screen
- CIP Cleaning System
- Semi-automatic,optional full automatic
- Maximum Particle Size
- Up to 30 mm
- Working mechanism
- Automated dosing and weighing
- Integrated steps
- Dosing,weighing,seal application,CIP cleaning
- CIP Principles
- Semi-automatic with optional full automation
- Batch vs Continuous Operation
- Batch with quick switching capability
- Automation level
- PLC-controlled,touchscreen interface
- Changeover time
- Few moments for switching between modes
- Cleaning method
- Semi-automatic CIP
- Moveability
- Mounted on wheels
- Safety Features
- Minimizes risk of scalding
- Cleanability
- Dishwasher safe
- Liquid state sensitivity
- Low/Medium/High
- Heat sensitivity
- 0-90 °C
- Viscosity range
- Low to Medium
- Container type compatibility
- Bags/Containers/Canteens
- Machine footprint
- Mobile (mounted on wheels)
- Temperature range
- 0 – 90 °C
- Discharge method
- Bags,containers,trays,conveyor belt
- Control panel type
- Pressure-sensitive color touchscreen
- Built-in weight scale
- Yes
- Roller track attachment
- Available
- Mobility
- Mounted on wheels
- Switch method between bag holder and roller track
- Quick switch
- Cleaning method
- Semi-automatic CIP
- Control panel type
- User-friendly color touchscreen
- Integration possibilities
- Remote dosing connectivity
- Discharge method
- Knee-activated plastic bag sealer
- Customization for scaling
- Scalable to user needs