Glass jar filling system for processed cheese
In industrial food production, precise and hygienic filling of glass jars with processed cheese is crucial. Traditional methods might struggle with consistency, speed, and integration into automated lines, leading to inefficiencies and potential contamination risks.
Accurate filling and closing of glass jars
The 620 Series by Trepko A/S offers a comprehensive range of filling solutions designed for diverse production needs. From standalone depositors for small-scale or test-lab productions to larger systems with up to eight lanes, this series supports flexibility and integration. With slat conveyors for glass jar handling, these systems ensure a seamless filling process for products like processed cheese. Capable of operating semi-automatically or fully automatically when integrated with other packaging equipment, the 620 Series ensures consistent fill accuracy and stability. The systems accommodate an output range of 2,400 to 10,000 jars per hour, adapting to various production scales efficiently. High-quality materials and design focus on safe and straightforward operation make the 620 Series a reliable choice.
Benefits
- Flexibility to handle various liquid and semi-liquid products
- Integration with other packaging equipment for complete lines
- Precise filling accuracy
- Robust construction with high-quality materials
- Capacity to use up to 8 filling heads for higher output