Forming system for multi-lane production of shaped foods
In food production, creating consistent-shaped products like meatballs, vegetable sticks, or candy pieces can be challenging due to the need for precision in weight and form. Achieving this at high speeds without compromising quality is essential for efficiency and cost savings.
Produce shaped foods with high precision and speed
The FS 521 forming system by Handtmann is designed for continuous multi-lane production of various formed products, such as balls, sticks, burgers, and dumplings. It can operate seamlessly in water or oil bath systems, laminating systems, and subsequent conveyor belts. The system ensures precise weight accuracy per lane and product through a driven flow divider, which reduces raw material requirements. Quick conversion to different shapes is possible by replacing a few mold components, enhancing productivity and product variety. High cycle times up to 250 cycles per minute and the ability to run 2 to 8 lanes make this system highly efficient. The rotating hole plate system guarantees first-class product quality across various food industries including meat, dairy, fish, vegetable, and convenience foods.
Benefits
- Produces a variety of shapes with quick mold changes
- Ensures accurate weight per product, reducing material waste
- Operates in different systems: water/oil baths, laminating, or conveyor belts
- High production speed with up to 250 cycles per minute
- Easy to clean and maintain, minimizing downtime