Dynamic mixer for bakery and confectionery applications

In industrial bakery and confectionery production, achieving consistent and precise blending of color, flavor, and various liquid ingredients can be challenging due to temperature and shear sensitivity. Ensuring continuous in-line mixing without product loss or downtime is crucial for maintaining high production efficiency.

Reliable in-line mixing for diverse liquid products

The TFT Dynamic Mixer from Tanis Food Tec is engineered to proficiently mix color, flavor, and other liquid products into a primary liquid flow. Equipped with flow measurement capabilities, it allows you to create your recipe in-line continuously. This mixer is specifically designed to handle a wide range of viscosities and is suitable for temperature and shear-sensitive bakery and confectionery applications. By enabling in-line mixing, it replaces traditional batch mixing, thereby reducing product loss and downtime. Additionally, the system is fully CIP-able, facilitating easy cleaning and fast change-overs between different recipes, ensuring minimal disruptions in production.

Benefits

  • Suitable for a wide range of viscosities
  • Handles temperature and shear-sensitive products
  • Reduces product loss and downtime
  • Fully CIP-able for efficient cleaning
  • Allows quick recipe change-overs