Compact continuous aerator for bakery production

Aerates and Mixes Bakery Products Efficiently

The TFT-RotoCompact RP250-400-600 from Tanis Food Tec is a vertical continuous aerator designed for bakery producers, food processing companies, and confectionery manufacturers. This compact machine incorporates a unique welded mixing head design, preventing leaks and enhancing structural integrity. It excels in applications such as whipped cream, marshmallows, and mousses, efficiently aerating and mixing products while maintaining optimal temperature control through its water-jacketed rotor and stator system.

The RotoCompact offers flexibility with a range of throughput from 50 kg/hr to 600 kg/hr, suitable for diverse production needs. Integrated with TFT smart control systems and intuitive HMI interfaces, the aerator supports stand-alone operation or full integration within larger processing setups. It facilitates easy maintenance with optimal accessibility and incorporates a hygienic design with CIP cleanability for contamination-free cleaning.

Engineered for durability, the RotoCompact is equipped with various seal types to handle product viscosities from smooth to high abrasive. Its compact footprint makes it an ideal solution for production floors with space constraints. Available material options ensure compatibility with food industry standards, and the machine is constructed to meet stringent hygiene and operational requirements, offering reliable, reproducible results for high-capacity production.