Commercial soft serve ice cream maker
Perfect for dessert establishments seeking versatility, this machine harmonizes mixing, cooling, and forming processes to deliver various frozen treats, ensuring consistent quality and texture with every batch.

Produces Soft Serve Ice Cream and Frozen Desserts
The Commercial Soft Serve Ice Cream Machine offers an optimal solution for high-capacity frozen dessert production, designed to efficiently serve ice cream parlors, cafes, and amusement parks. Its automatic operation combines rapid mixing and cooling to produce a variety of products like frozen yogurt, gelato, and sorbet with precision. Capable of producing 22-26 liters per hour, this machine features a robust refrigeration system, including a compressor, condenser, and evaporator, ensuring consistent quality and texture. The equipment integrates seamlessly into production lines, facilitated by its easy-to-clean design with daily maintenance features. Constructed for durability, it comes in models with wind condensation modes, tailored for efficient energy use, helping you save on operational costs. Its stainless steel frame supports corrosion resistance, while the intuitive control interface enables operators to monitor and adjust settings with ease.
Benefits
- Maximizes serving speed and efficiency, essential for high-demand settings.
- Reduces operational costs through energy-saving refrigeration technology.
- Facilitates easy maintenance with intuitive cleaning and disassembly processes.
- Increases product versatility by accommodating various dessert types.
- Enhances user control with a straightforward operating interface.
- Applications
- Frozen desserts,Soft serve ice cream
- End products
- Gelato,Frozen yogurt,Dole whip,Soft serve vanilla ice cream,Sorbet
- Steps before
- Cleaning,Mixing,Stirring,Standing
- Steps after
- Discharging,Sanitizing,Washing,Part Removal,Part Cleaning,Reassembly
- Input ingredients
- ice cream powder,water,disinfectant,warm water
- Output ingredients
- soft serve ice cream,clean water
- Market info
- Taizy Food Machinery is known for manufacturing industrial food processing equipment, specializing in engineered-to-order (ETO) machinery. They have a reputation for innovative, high-quality solutions tailored to meet various customer specifications globally.
- Size
- 540*665*1275 mm
- Cooling Capacity
- 22-26 L/h
- Power
- 2.1 kW
- Tank Capacity
- 5.8*2 L
- Condensation Mode
- Wind
- Working mechanism
- Automatic
- Batch vs. continuous operation
- Batch
- Automation level
- PLC-controlled
- CIP/SIP
- CIP Manual
- Temperature control
- -5℃
- Energy efficiency
- Automatic energy saving mode
- Cleaning method
- Manual and Chemical Cleaning
- Changeover time
- 20 minutes
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Heat sensitivity
- Yes
- Viscosity
- Semi-flow solid
- Automation level
- Automatic
- Machine footprint
- 540*665*1275 mm
- Tank capacity
- 5.8*2 L
- Cooling capacity
- 22-26 L/h
- Discharge method
- Manual
- Control panel type
- Automatic
- Discharge method
- Manual / Automatic