Wine storage tanks for temperature monitoring and control
Optimize your wine-making process with advanced tanks, designed to ensure precise temperature control and energy efficiency. Enhance storage and temperature stability for red and white wines without the need for inert gas, thanks to flexible capacity adjustments and unique insulation techniques.
Maintains Temperature and Stabilizes Wine Quality
The stainless steel isothermal wine storage tanks from The SERAP Group are engineered to optimize temperature stability and wine quality for wineries and wine producers. Utilizing a unique polyurethane foam injection technique perfected over 50 years, these tanks provide robust insulation, significantly reducing energy usage and preventing condensation. Ideal for red and white wine, they integrate seamlessly into processing lines with optional thermal treatment units and temperature control systems. The tanks are available in AISI 304 or AISI 316L stainless steel, ensuring durability and corrosion resistance in wine production environments. The design supports variable capacity adjustments with maneuverable floating lids, enhancing flexibility without the need for inert gas. Optional features include agitators and additional heat exchangers, offering customization tailored to specific operational needs. Designed to withstand high stress, these tanks are equipped with a sandwich structure capable of supporting gangways, making them a dependable choice for efficient wine storage and stabilization.
Benefits
- Ensures product integrity by maintaining precise temperature control and eliminating condensation.
- Enhances operational versatility with variable capacity adjustments, eliminating the need for inert gas.
- Optimizes energy efficiency through advanced insulation with polyurethane foam, reducing overall energy costs.
- Minimizes maintenance and enhances durability with corrosion-resistant stainless steel construction.
- Supports operational efficiency by providing high stress resistance, suitable for robust integration in production lines.
- Applications
- Wine-making,Wine,Red wine,Wine storage,White wine
- End products
- Domaine lefkadia wine,Bodega vega sicilia wine,Château pichon-longueville wine,Burgundy wine,Bordeaux wine,Rudd winery wine,Château pedesclaux wine,Domaine chanson wine
- Steps before
- Grape Harvest,Crushing,Fermentation,Grape Destemming
- Steps after
- Aging,Bottling,Labeling,Packaging
- Input ingredients
- grapes,red wine grape must,white wine grape must
- Output ingredients
- red wine,white wine
- Market info
- Material
- AISI 304 or AISI 316L stainless steel
- Finish
- Bright annealed interior
- Capacity
- Variable
- Insulation
- Polyurethane foam
- Structure
- Sandwich structure
- Tartaric Stabilization
- Available
- Agitator
- Optional on tank floor
- Heat Exchanger
- Optional additional on tank floor
- Automation level
- Manual / PLC
- Batch vs. continuous operation
- Batch
- Cleaning method
- CIP / Manual
- Isothermal option
- Available
- Tartaric stabilization
- Optional
- Variable capacity adjustment
- Floating lid
- Stainless steel grade
- AISI 304 / AISI 316L
- Corrosion resistance
- High
- Cleanability
- Easy
- Thermal insulation
- Polyurethane foam
- Biological compatibility
- Yes
- Tank Shape
- Cylindrical,Truncated,Parallelepipedic,Elliptical
- Tank Size
- Variable capacities
- Material
- AISI 304 or AISI 316L stainless steel
- Interior Finish
- Bright annealed
- Insulation Method
- Polyurethane foam injection
- Structure
- Sandwich structure
- Support Options
- High stress resistance and support for gangways
- Optional Features
- Tartaric stabilization,agitator,additional heat exchanger
- Capacity Range
- Variable capacities with floating lid
- Insulation Technique
- Polyurethane foam injection
- Structure Type
- Sandwich structure for high stress resistance
- Tartaric Stabilization
- Optional
- Agitator
- Optional on tank floor
- Heat Exchanger
- Optional on tank floor
- Material Type
- AISI 304 or AISI 316L stainless steel