Wafer block spiral cooler

Cools and Handles Confectionery Products Efficiently

The Franz Haas SPK from the Bühler Group is a modular spiral cooler meticulously engineered for the food processing industry. Designed to efficiently cool confectionery and baked goods, it operates with a continuous and automated process that ensures optimal product quality. This cooler is particularly suited for wafer sheets, cream-filled wafers, and a variety of snacks, achieving precise temperature control and gentle handling without the need to turn products, maintaining their integrity.

The system features an insulating housing with optimized airflow, contributing to substantial energy savings. Its modular design allows for customization tailored to individual production requirements, and it integrates seamlessly into existing production lines. Maintenance is simplified by accessible corridors within the cooling housing, while the optional conveyor cleaning device facilitates high hygiene standards with minimal downtime. This combination of features makes the Franz Haas SPK a reliable choice for confectionery manufacturers, wafer producers, and food processing companies aiming to optimize their cooling operations and maintain superior product standards.